1 Teaspoon Of Sugar In Grams - HowMany.wiki
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Feedback Sugar - Teaspoons to Grams Calculator | Sugar - Teaspoons to Grams Chart 1 teaspoon of sugar in gramsHow many grams of sugar in 1 teaspoon?
1 teaspoon of sugar equals 4.19 grams*
Volume to 'Weight' Converter
vol → weight weight → vol vol resizer wt resizer + −| Ingredient:?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺. | ||
| ?Please, choose an ingredient by typing its name in the left box. | ||
| milliliter (ml) liter teaspoon, metric tablespoon, metric cup, metric ounce, US, Fluid teaspoon, US tablespoon, US dessert spoon cup, US ounce, UK, Fluid teaspoon, UK tablespoon, UK cup, Imperial cup, Canada | ?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ... | |
| To (Unit of Weight): | ||
| gram kilogram pound ounce | ?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button. | |
| Calculate! | Significant Figures: 2 3 4 5 | |
Results1 teaspoon of sugar equals 4.19 grams. Explanation: One teaspoon of sugar equals 4.2 grams. So, multiply the value 1 teaspoon by 4.2. to get 4.19 grams. | ||
Grams of sugar equivalent in teaspoons?
FAQs on sugar weight to volume conversion
1 teaspoon of sugar equals how many grams?
1 teaspoon of sugar is equivalent 4.19 grams.
How much is 4.19 grams of sugar in teaspoons?
4.19 grams of sugar equals 1 teaspoon.
US teaspoons to Grams of Sugar Conversion Chart
Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.
| US teaspoons to grams of Sugar | ||
|---|---|---|
| 1/16 US teaspoons | 0.262 grams | |
| 1/8 US teaspoons | 0.524 grams | |
| 1/4 US teaspoons | 1.05 grams | |
| 1/3 US teaspoons | 1.4 grams | |
| 1/2 US teaspoons | 2.09 grams | |
| 2/3 US teaspoons | 2.79 grams | |
| 3/4 US teaspoons | 3.14 grams | |
| 1 US teaspoon | 4.19 grams | |
| 1 1/16 US teaspoons | 4.45 grams | |
| 1 1/8 US teaspoons | 4.71 grams | |
| 1 1/4 US teaspoons | 5.24 grams | |
| 1 1/3 US teaspoons | 5.59 grams | |
| 1 1/2 US teaspoons | 6.28 grams | |
| 1 2/3 US teaspoons | 6.98 grams | |
| 1 3/4 US teaspoons | 7.33 grams | |
| 2 US teaspoons | 8.38 grams | |
| 2 1/16 US teaspoons | 8.64 grams | |
| 2 1/8 US teaspoons | 8.9 grams | |
| 2 1/4 US teaspoons | 9.43 grams | |
| 2 1/3 US teaspoons | 9.78 grams | |
| 2 1/2 US teaspoons | 10.5 grams | |
| 3 US teaspoons | 12.6 grams | |
| 4 US teaspoons | 16.8 grams | |
| 5 US teaspoons | 20.9 grams | |
| 6 US teaspoons | 25.1 grams | |
| 8 US teaspoons | 33.5 grams | |
References:
- Density Database Version 2.0 - FAO
Sample Recipes Volume to Weight Conversions
- 1 2/3 ml of whole wheat in kg
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- 1 1/4 dsp of cornbread in grams
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(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.
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