10 Best Leftover Salmon And Smoked Salmon Recipes

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10 best leftover salmon recipes and ideas

Have some fresh or smoked salmon leftovers in the fridge? Time to transform them into delicious new dishes! Our easy leftover salmon recipes, from quick lunches and dinners, to speedy canapés and an indulgent breakfast, cater for all tastes and occasions. Plus, if you're after more salmon recipes, we have plenty of fresh inspiration.

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Creamy smoked salmon and lemon pasta

This succulent smoked salmon pasta dish comes with a zingy lemon twist — transforming this simple meal into something really special. Ready in less than half an hour, this rich and creamy bowl of tagliatelle is not only a doddle to cook, but is also the perfect base for the mild, delicate flavours of our oak- and beech-smoked salmon.

1. Bring a pan of salted water to the boil and cook the pasta for 2 mins less than pack instructions.
2. Meanwhile, heat the oil in a large frying pan over a medium heat. Add the garlic and fry for 2-3 mins until softened but not coloured. Stir in the crème fraîche, lemon juice, Parmesan and 2 ladles of pasta cooking water. Allow to bubble gently for 1 min.
3. Drain the tagliatelle and mix into the sauce in the frying pan. Cook for a further 2 mins or until reduced to a creamy sauce that coats the pasta.
4. Stir through the smoked salmon and chives, season with black pepper, then divide between 4 bowls. Garnish with the lemon zest and top with a handful of rocket.

Little help

For an extra-creamy sauce, add 2-3 tbsp mascarpone along with the créme fraîche.

View full recipe details

• Ingredients
• 350g tagliatelle, or pasta of your choice
• 1 tbsp olive oil
• 3 garlic cloves, finely sliced
• 5 tbsp crème fraîche
• 1 lemon, zested (finely grated) and juiced
• 2 tbsp grated Parmesan
• 200g smoked salmon, torn into strips
• 30g fresh chives or dill, finely chopped
• 70g bag rocket, to serve

British berry summer pudding Gorgonzola and mushroom tagliatelle

More recipe inspiration

Roasted veg and salmon tart Smoked salmon and crumpet bread and butter pudding Salmon brunch tart Salmon, smashed avocado and broad bean bruschetta