10 Recipes That Start With Garlic Bread - Taste Of Home

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By Katie Bandurski

Taste of Home's Editorial Process

Updated on Sep. 24, 2024

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Next time you're at the store, stock up on frozen garlic bread. It's the surprise shortcut for making these delicious soups, sandwiches, dips and more.

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Contest-Winning Pizza Soup

4 Reviews Contest Winner Total Time:45 minServings:10 (about 2-1/2 quarts)Test Kitchen Approved
Contest-Winning Pizza Soup Recipe photo by Kristina Vanni for Taste of Home
From the Recipe Creator: This robust soup is a family favorite, and it's a big hit with my canasta group as well. I top each bowl with a slice of toasted bread and cheese, but you can have fun incorporating other pizza toppings such as cooked sausage. —Jackie Brossard Kitchener, Ontario Nutrition Facts: 1 cup: 303 calories, 9g fat (4g saturated fat), 18mg cholesterol, 884mg sodium, 42g carbohydrate (6g sugars, 4g fiber), 13g protein. go to recipe 2/6

Pizza Sandwich

13 Reviews Total Time:20 minServings:4 Test Kitchen Approved
Pizza Sandwiches Recipe photo by Kayla Widmer for Taste of Home
From the Recipe Creator: I give grilled cheese a special treatment by using slices of mozzarella cheese and adding delicious extras like pepperoni and fresh tomatoes. Dipped in warm pizza sauce, this will be a fast favorite! —Mary Monaco, Columbus, Ohio Nutrition Facts: 1 sandwich: 495 calories, 31g fat (16g saturated fat), 79mg cholesterol, 1121mg sodium, 33g carbohydrate (4g sugars, 2g fiber), 22g protein. go to recipe 3/6

Salsa Steak Garlic Toasts

2 Reviews Contest Winner Total Time:25 minServings:4 Test Kitchen Approved
Salsa Steak Garlic Toasts Recipe photo by Taste of Home
From the Recipe Creator: These open-faced steak sandwiches play up the popular combo of steak and garlic bread. The salsa, sour cream and garnish elevate it into quick, satisfying meal. Substitute chopped green onions or chives for the cilantro if desired. —Arlene Erlbach, Morton Grove, Illinois Nutrition Facts: 1 garlic toast with 3/4 cup steak mixture: 375 calories, 16g fat (4g saturated fat), 52mg cholesterol, 721mg sodium, 27g carbohydrate (5g sugars, 1g fiber), 29g protein. go to recipe 4/6

Garlic Bread Pizza

21 Reviews Total Time:15 minServings:8 piecesTest Kitchen Approved
Garlic Bread Pizza Recipe photo by Taste of Home
From the Recipe Creator: Between working full-time, going to school and raising three children, finding time-saving recipes that my family likes is one of my biggest challenges. These quick pizzas pack a huge amount of flavor. —Amy Grim, Chillicothe, Ohio Nutrition Facts: 1 piece: 281 calories, 20g fat (8g saturated fat), 58mg cholesterol, 610mg sodium, 14g carbohydrate (3g sugars, 1g fiber), 12g protein. go to recipe 5/6

Italian Joes on Texas Toast

13 Reviews Total Time:30 minServings:8 Test Kitchen Approved
Italian Joes on Texas Toast Recipe photo by Taste of Home
From the Recipe Creator: This is toasty-good for a weeknight on the go. If you double the crushed tomatoes, tomato paste, meat and wine, you'll have enough sauce to freeze. —Ashley Armstrong, Kingsland, Georgia Nutrition Facts: 1 open-faced sandwich: 353 calories, 19g fat (7g saturated fat), 58mg cholesterol, 626mg sodium, 25g carbohydrate (5g sugars, 2g fiber), 22g protein. go to recipe 6/6

Slow-Cooker Pizza Dip

5 Reviews Total Time:2 hours 15 minServings:20 Test Kitchen Approved
Slow-Cooker Pizza Dip Recipe photo by Taste of Home
From the Recipe Creator: I created this dip for my daughter's pizza-themed birthday party. It was an instant hit, and I've continued to take it along to other gatherings. Everyone loves it! —Stephanie Gates, Waterloo, Iowa Nutrition Facts: 1/4 cup dip: 68 calories, 4g fat (1g saturated fat), 14mg cholesterol, 198mg sodium, 4g carbohydrate (2g sugars, 1g fiber), 4g protein. go to recipe Author Katie Bandurski As Taste of Home's deputy shopping editor, Katie connects readers with the best gifts, kitchen gear and home items on the market. An avid foodie and a holiday enthusiast, Katie is an expert at cultivating meaningful moments. Before joining the shopping team, Katie worked as a digital staff writer at Better Homes & Gardens and on the Taste of Ho... Read More Katie Bandurski Taste of Home Logo Search terms

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Tag » What To Eat With Garlic Bread