20+ Best Sides For Roast Chicken - Upstate Ramblings

Maple roasted carrots in a baking dish. 4.67 from 6 votes

Best Sides for Roast Chicken

Published By Anne Maple roasted carrots are a delicious side for roast chicken. Prep Time5 minutes Cook Time30 minutes Total Time35 minutes Servings: 8 Print SaveSaved! Rate Pin Cook ModePrevent your screen from going dark

Ingredients 1x2x3x

  • 2 pounds carrots
  • 4 garlic cloves
  • 2 Tablespoon olive oil
  • salt and pepper to taste
  • 2 Tablespoon maple syrup

Instructions

  • Heat the oven to 400 degrees F.
  • Cut the carrots into slices, and mince the garlic.2 pounds carrots, 4 garlic cloves
  • Toss the carrots and garlic with the olive oil and add salt and pepper to taste.2 Tablespoon olive oil, salt and pepper to taste
  • Roast the carrots in the preheated oven for 30 minutes, stirring once or twice.
  • Drizzle with maple syrup and sprinkle with parsley2 Tablespoon maple syrup

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Nutrition Information

Serving: 1g | Calories: 93kcal | Carbohydrates: 15g | Protein: 1g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 3g | Sodium: 79mg | Potassium: 380mg | Fiber: 3g | Sugar: 8g | Vitamin A: 18944IU | Vitamin C: 7mg | Calcium: 46mg | Iron: 0.4mg

Nutrition facts are estimates.

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