Air Fryer Sausages Recipe | BBC Good Food

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• Air fryer sausages

Air fryer sausages

• Samuel Goldsmith

Save recipeServes 6EasyPrep: 2 minsCook: 10 mins - 15 minsA star rating of 4.5 out of 5.39 ratingsRateloading...

Cook sausages quickly and easily using an air fryer and without the need for additional oil

Dairy-freeEgg-freeNut-freePrintAdSkip to ingredientsAlternativesComplete the dish

Showing items 1 to 3 of 3

Air fryer bacon

A star rating of 4.6 out of 5.53 ratings

Cook bacon in an air fryer to achieve a crispy texture with less fat. The perfect bacon sandwich starts here

Try our quick air fryer patatas bravas ; crunchy potatoes with a kick of Spanish flair.

Ingredients

Nutrition

• 6 sausages of your choice

Keep the screen awake with cook mode on the Good Food app.

Nutrition: Per serving

• kcal120
• fat9g
• saturates3g
• carbs4g
• sugars1glow
• fibre1g
• protein6g
• salt0.64g

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Method

• step 1

  Pierce the sausages a few times all over using a sharp knife (this is optional, but will help release more fat). Arrange the sausages in a single layer in an air fryer basket.

• step 2

  Set the air fryer to 180C and cook for 10-15 mins, turning every 5 mins, until the sausages are cooked through. If you have a meat thermometer, check they have reached 75C in the middle. Serve as a side for breakfast or in buns.

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Overall rating

A star rating of 4.5 out of 5.39 ratingsAdAd

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