Beyond The Menu - Waffle House

Beyond The Menu

Did you know?

If you laid all of the Smithfield Bacon that Waffle House® serves in a year, end-to-end, it would wrap all the way around the equator! That’s over 25,000 miles of a Bacon Belt!! If you could stack all of the Sausage Patties that Waffle House® serves in one day on top of each other, it would be nearly twice the size of the World’s Tallest Building, Burj Khalifa in Dubai or four times the size of the Empire State Building! Now that’s a tall order! If you poured all of the cups of Coffee that Waffle House® serves in one year, it would be enough to fill nearly 8 Olympic swimming pools!

Each Year We Serve:

• 

  85

  million MILLION

  Strips of Bacon served, Click to learn more about our Waffle House bacon

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• 

  153

  million MILLION

  Hashbrown Orders served, Click to learn more about our Waffle House hashbrowns

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• 

  124

  million MILLION

  Waffles served, Click to learn more about our Waffle House waffles

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• 

  58

  million MILLION

  Cups of Coffee served, Click to learn more about our Waffle House coffee

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• 

  272

  million MILLION

  Eggs served, Click to learn more about our Waffle House eggs

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• 

  10

  million MILLION

  Chicken Breasts served, Click to learn more about our Waffle House chicken

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Since 1955, We have Served:

Eggs served since 1955, 4,898,159,637

4,898,159,637 Eggs

Hashbrown orders served since 1955, 2,766,899,337

2,766,899,337 Hashbrown orders

Waffles served since 1955, 2,230,968,384

2,230,968,384 Waffles

Bacon strips served since 1955, 1,533,011,795

1,533,011,795 Bacon Strips

Orders of grits served since 1955, 1,445,767,221

1,445,767,221 Orders of grits

Cups of coffee served since 1955, 1,046,934,884

1,046,934,884 Cups of coffee

Chicken breasts served since 1955, 186,952,658

186,952,658 Chicken Breasts

BEYOND THE MENU

Click here to go to the Waffle House Waffles post Waffle House Waffles post

Texas has a history of producing greatness like Willie Nelson AND Beyonce’, Texas Rangers (Walker, that is), a great state fair and Waffle House waffles. C.H. Guenther & Son Inc. (CHG) started operating its first flour mill in the hill country of southern Texas back in 1851. As a guild-certified master millwright, Carl Hilmar Guenther […]

Read More Click here to go to the Waffle House & Simply Beverages post Waffle House & Simply Beverages post

It all began in the grove. Like our drinks, our story is simple. Simply juices taste amazing because they are made from amazing-tasting fruit–never from concentrate and no added preservatives or artificial flavors.

Our simple philosophy: Mother Nature knows best. Here you’ll find ingredients sourced from the grove, not created in the lab. Simply juices taste so refreshing and […]

Read More Click here to go to the Waffle House Hashbrowns post Waffle House Hashbrowns post

Some say “Po-tay-to.” Others say “Po-tah-to.” We simply say “Scattered, Smothered & Covered®”. And if we didn’t use quality potatoes in our world-famous hashbrowns, these three words would not be synonymous with Waffle House restaurants.

It’s quality you can taste. Our supplier, Basic American Foods, works with potato farmers in Idaho to grow the foundation […]

Read More Click here to go to the Waffle House Eggs post Waffle House Eggs post

More than a dozen family-operated farms supply Waffle House restaurants with eggs. Of these, Rose Acre Farms is the largest and supplies over half of the eggs consumed at Waffle House. Even as it has grown to become one of the largest egg producers in the United States, Rose Acre Farms retains the family-owned values […]

Read More Click here to go to the Waffle House Dairy post Waffle House Dairy post

In 1925, Samuel E. Dean purchased a small evaporated milk processing facility in Northern Illinois. By 1927, he turned his attention to providing the freshest dairy products in the Midwest by acquiring local dairies in the area and later, across the country like Mayfield and Land o’ Lakes.

Today, Dean Foods is a leading food […]

Read More Click here to go to the Waffle House Coffee post Waffle House Coffee post

Waffle House coffee begins as Arabica beans grown in the breathtakingly rugged landscape and rich volcanic soil of Central and South America. Handpicked on family-owned farms, our coffee is high grown and comprised of only the most select beans found in the entire world.

While the coffee is born in Central and South America, it […]

Read More Click here to go to the Waffle House & Coca-Cola® post Waffle House & Coca-Cola® post

Coca-Cola®, the most popular and biggest-selling soft drink in history, as well as one of the most recognizable brands in the world was created in 1886 by Dr. John S. Pemberton at an Atlanta pharmacy. Since Labor Day of 1955, when the first Waffle House restaurant opened its doors, we have loyally served Coca-Cola® products […]

Read More Click here to go to the Waffle House Chicken post Waffle House Chicken post

The days before 1986 were sad times for folks in search of a quality chicken sandwich at quick service restaurants. There may be a debate about who invented the chicken sandwich and when; however, it was clear that it needed improvement. You see, during those dark dining days, the only offerings for those looking for […]

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