Blanched Broccoli Florets | Savory - Savoryonline

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Close Home - Recipes - Blanched Broccoli Florets Vegetables Blanched Broccoli Florets

Turn broccoli into a salad by tossing with a vinaigrette and adding ingredients like dried cranberries and sliced almonds, or finely chop and sprinkle onto a homemade vegetable pizza.

Serves 4 Ready in 7 mins Prep time 5 mins Cooking time 2 mins 48 calories per serving See nutrition information

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Ingredients

> 2 (12 oz) pkgs broccoli florets Shop the recipeBlanched Broccoli Florets

Steps

1 Heat a large pot of salted water to a boil on high. 2 Cut broccoli into small florets. 3 Add broccoli to boiling water and cook until crisp-tender, 1–2 min. Drain in colander and rinse with cold water to stop broccoli from cooking. Drain well.

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Nutrition information

Calories 48kcal (2%) Carbs 8.6g (3%) Fat 0.6g (