Blood Oranges - Melissa's Produce

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Skip to content Get 15% off selected Items during our Convenience items Sale! Use code Toppings15 at checkout. Sale ends 1/15/26. ⮞ Get 15% off selected Items during our Convenience items Sale! Use code Toppings15 at checkout. Sale ends 1/15/26. ⮞ Home Blood Oranges
Image of 4 Pounds Blood Oranges Fruit
Click to expand Tap to zoom Image of 4 Pounds Blood Oranges Fruit Image of 4 Pounds Blood Oranges Fruit Image of 4 Pounds Blood Oranges Fruit Image of 4 Pounds Blood Oranges Fruit Image of Blood Oranges Nutrition Facts Panel Blood Oranges $22.49 SKU 1432 4 Pounds - $22.49 4 Pounds Quantity/Pack: 1 2 3 4 5 6 7 8 9 10+ Quantity Quantity Add to cart Share this: Share on Facebook Tweet on Twitter Pin on Pinterest Find us on

For Chefs & Produce Managers Food Service: 323-584-4940 Produce Managers: 800-468-7111

Quantity/Pack: 4 PoundsSeasonality: Aug - Nov, Dec - JunOrigin: Australia, USA

Named for their deep red flesh and rosy blush on the skin, Blood Oranges are the perfect blend of juicy, sweet and tart. Traditionally grown in Italy, Blood Oranges are popular with chefs for use in creating amazing sauces, sorbets, desserts, cocktails, dressings, and marmalade. Choose Blood Oranges that are firm and heavy for their size. Blood Oranges may have a full-colored blush or have no blush at all. Avoid blemishes and shriveled or moldy spots. For the juiciest, sweetest fruit, look for Blood Oranges with a sweet, clean fragrance. Store at cool room temperatures for up to one week or refrigerate for up to two weeks.The following prohibit the shipment of any citrus into their state: Arizona, Florida, Georgia, Louisiana, Texas, and Hawaii.

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