9 CFR § 317.2 - Labels: definition; required features. www.law.cornell.edu › ... › Subpart A - General
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(a) When, in an official establishment, any inspected and passed product is placed in any receptacle or covering constituting an immediate container, ...
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Title 9 - Animals and Animal Products Chapter III - FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE Subchapter A - AGENCY ORGANIZATION AND ...
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9 CFR Ch. III (1–1–10 Edition). § 317.2 the mandatory label information re- quired to be placed thereon by this part and part 319 of this subchapter with.
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(a) A label within the meaning of this part shall mean a display of any printing, lithographing, embossing, stickers, seals, or other written, printed, or ...
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317.2.c Labels of all products shall show the following information on the principal display panel (except as otherwise permitted in this part), in accordance ...
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24 juin 2014 · The product does not meet the regulatory standard for "***** ... See 9 CFR 317.2(e) and the entry “Nonspecific Meat Food Products” in the ...
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mandatory labeling features of an immediate container per 9 CFR 317.2 or 381 ... with a standard in Section 9 CFR 319 and 9 CFR 381 of the regulations.
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Section 125.260 Labeling, Marking and Containers. a) The Department incorporates by reference 9 CFR 317.1 through 317.2(j)(10), 317.2(j)(12) through ...
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Sec. 101.22 Foods; labeling of spices, flavorings, colorings and chemical preservatives. (a)(1) The term artificial flavor or artificial flavoring means any ...
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17 avr. 2019 · Section 3(a) of the E.O. directs Federal agencies to establish a Regulatory ... Specifically, under the regulations at 9 CFR 317.2(h)(5) and ...
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Title: Elimination of Dual Weight Labeling Requirements for Certain Meat and ... CFR Citation: 9 CFR 317.2(h)(5) 9 CFR 317.2(h)(9) 9 CFR 317.2(h)(12) 9 CFR ...
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Director of Regulatory Services. December 6, 2018. Page 2. Topics Covered ... 9 CFR 317.2(d)- Meat. • 9 CFR 381.116(b)- Poultry.
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Users should consider changes in FSIS regulations and policies ... [9 C.F.R. § 317.2(d) (meat); 9 C.F.R. § 381.116(b) (poultry)].
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(s) The Board incorporates by reference, including subsequent amendments and editions, Title 9, Part 317.2(1) of the. Code of Federal Regulations.
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