GENERAL PRINCIPLES OF FOOD HYGIENE. CXC 1-1969. Adopted in 1969. Amended in 1999. Revised in 1997, 2003, 2020. Editorial corrections in 2011.
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CXC 1-1969, General Principles of Food Hygiene, CCFH, 2020. CXC 2-1969, Code of Hygienic Practice for ... Follow us on. Twitter · YouTube · © FAO/WHO, 2022. Termes manquants : cxs | Doit inclure : cxs
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including Annex on Hazard Analysis and Critical Control Point (HACCP) System and Guidelines for its Application was adopted by the Codex Alimentarius Commission ... Termes manquants : cxs | Doit inclure : cxs
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PRINCIPES GÉNÉRAUX D'HYGIÈNE ALIMENTAIRE. CXC 1-1969. Adoptés en 1969. Amendés en 1999. Révisés en 1997, 2003, 2020. Corrections rédactionnelles en 2011.
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CAC/RCP 1-1969. TABLE OF CONTENTS. INTRODUCTION . ... THE CODEX GENERAL PRINCIPLES OF FOOD HYGIENE: . ... adopted by the Codex Alimentarius Commission. Termes manquants : cxs | Doit inclure : cxs
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4 juin 2022 · The list below provides links to the most popular Codex Alimentarius CODES OF PRACTICE. CXC 1-1969. General Principles of Food Hygiene.
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25 juin 2021 · Available at http://www.fao.org/fao-who-codexalimentarius/codex- ... Codex Standard for Named Vegetable Oils (CXS 210-1999) Available at ...
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session of the Codex Alimentarius Commission (CAC43, July 2020). ... Revision of The General Principles Of Food HYGIENE (CXC 1-1969) and its HACCP Annex.
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3 juin 2020 · Mary Lowe, U.S. Manager for Codex Alimentarius. ... Draft revision of the General Principles of Food Hygiene (CXC 1-1969); and Draft code of ...
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10 mai 2021 · 1969. CAC/RCP 1-1969: General Principles of Food Hygiene (2020 Revision). Codex Alimentarius. Commission. CAC. 1985. CXS ...
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16 oct. 2019 · 77th Executive Committee of the Codex Alimentarius Commission (Geneva ... in the General Standard for Food Additives (CXS 192-1995), revised.
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30 juin 2022 · The Codex Alimentarius Commission (Commission or CAC) convened its ... as an annex to the General Principles of Food Hygiene (CXC 1-1969).
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Food Law News - FAO / WHO / WTO / Codex - 2020 ... 1 revised Code of Practice (General Principles of Food Hygiene (CXC 1-1969) and its HACCP annex). 6 Codex ...
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28 janv. 2021 · CODEX ALIMENTARIUS. The International Food Code. ➢ International Governmental Organization. ➢ Founded in 1963. ➢ Participants.
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