Cortado - Nespresso Recipes
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Cortado Flamenco, churros... and Cortado? Simple and elegant, this Spanish recipe only requires two ingredients: espresso and milk foam. And let the morning softness get to you. Olé! *Barista device may not be available in your country.
- Original Line
- Barista
- Spring
Here is what you need
Ingredients
Sign Minus Icon - Person {{ persons }} Sign Plus- Capriccio capsule 1 Unit
- Cold 2.5% Milk 100 ml
- Icon - Material - Aeroccino Nespresso Coffee Machine
- Espresso cup
- Icon - Material - Aeroccino Nespresso Barista Spoon
- Icon - Material - Aeroccino Nespresso Barista
- Milk
Materials
- Icon - Material - Aeroccino Nespresso Coffee Machine
- Espresso cup
- Icon - Material - Aeroccino Nespresso Barista Spoon
- Icon - Material - Aeroccino Nespresso Barista
Allergens
- Milk
How to make !
- Step 01
First, brew the Nespresso coffee (40ml or 1.35 fl oz) into the cup
- Step 02
Pour the cold milk into your Barista device and heat and foam it
- Step 03
Add 20 ml of hot milk to the coffee
- Step 04
Scoop 2 spoons of milk foam on top
- Step 05
Enjoy your recipe! * Serving suggestion
First, brew the Nespresso coffee (40ml or 1.35 fl oz) into the cup
Step02Pour the cold milk into your Barista device and heat and foam it
Step03Add 20 ml of hot milk to the coffee
Step04Scoop 2 spoons of milk foam on top
Step05Enjoy your recipe! * Serving suggestion
Icon - Ingredients- Capriccio capsule 1 Unit
- Cold 2.5% Milk 100 ml
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Iced Lungo
Too hot outside for a hot coffee? This Iced Lungo recipe will help you get through the day. Smooth, sweet and refreshing, it's basically a coffee, but cold. Same taste, none of the heat *Barista device may not be available in your country.
Icon - Time 3 min. Icon - Level Easy Icon - Inspiration - Morning Icon - Inspiration - Aeroccino Icon - Share- Social Facebook
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Iced Nitro
A real brew of ice and fire. This deep effervescence is made with a particularly strong turn of the whisk, blending the ice and the coffee into one chill brew. But it shouldn't freeze your brain... *Barista device may not be available in your country.
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Espresso con Pana
Literally "espresso with cream". A rich twist on your classic espresso, with full cream on top. And of course, it's sweet. Something to consider after your tiramisù? *Barista device may not be available in your country.
Icon - Time 5 min. Icon - Level Easy Icon - Inspiration - Morning Icon - Inspiration - Aeroccino Icon - Share- Social Facebook
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Café au Lait
Straight from the terrasses of Parisian cafés, the café au lait is a milky balance you will surely enjoy. Simple, with coffee and milk, but no less appealing. Garçon! *Barista device may not be available in your country.
Icon - Time 3 min. Icon - Level Easy Icon - Inspiration - Morning Icon - Inspiration - Aeroccino Icon - Share- Social Facebook
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RECIPES Cortado - Icon - Time 4 min.
- Icon - Level Easy
Materials
- Icon - Material - Aeroccino Nespresso Coffee Machine
- Espresso cup
- Icon - Material - Aeroccino Nespresso Barista Spoon
- Icon - Material - Aeroccino Nespresso Barista
Recommended Nespresso coffees
Ingredients
- Capriccio capsule 1 Unit
- Cold 2.5% Milk 100 ml
Inspirations
Icon - Inspiration - Morning Icon - Inspiration - Milk Icon - Inspiration - Cold
How to make !
-
Step 01
First, brew the Nespresso coffee (40ml or 1.35 fl oz) into the cup -
Step 02
Pour the cold milk into your Barista device and heat and foam it -
Step 03
Add 20 ml of hot milk to the coffee
-
Step 04
Scoop 2 spoons of milk foam on top -
Step 05
Enjoy your recipe! * Serving suggestion
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