Easy Cheese Quesadilla Recipe - SideChef

recipes Recipes Popular Comfort Food Quick & Easy Winter Christmas Healthy Salad Sauces & Dressings Meal Breakfast Brunch Lunch Dinner Dessert Snack Diet Vegetarian Low-Carb Dairy-Free Vegan Keto Gluten-Free Shellfish-Free Ingredient Chicken Beef Fish & Seafood Tofu & Tempeh Rice Salmon Pork Potatoes VIEW ALL arrow Dish Type Side Dish Appetizers Pasta Sandwiches & Wraps Drinks Soups & Stews Spreads & Dips Bread VIEW ALL arrow Cuisine American Asian Middle Eastern Spanish Korean Latin American Italian Mediterranean VIEW ALL arrow View All Recipes meal plans Meal Plans Personalize Your Plan View More Plans my pantry My Pantry explore more Explore More Recipe Creators Cooking Classes Ingredient Guides Collections Articles Thanksgiving Menu business For Business Sign Up Follow SideChef youtube pinterest instagram facebook linkedin CancelDeleteSideChefRecipesComfort FoodEasy Cheese Quesadilla

7 INGREDIENTS • 5 STEPS • 10MINS

Easy Cheese QuesadillaRecipe

4.8

18 ratingsCommunity PickCommunity PickConsider this recipe a starting point on which you can grow. Quesadillas can be made a million different ways, meaning you can add just about any ingredient you can imagine.Love This Recipe?Save RecipeAdd to planlogoEasy Cheese QuesadillaSaveConsider this recipe a starting point on which you can grow. Quesadillas can be made a million different ways, meaning you can add just about any ingredient you can imagine.author_avatarRockin' RobinI love to show people how to bring out the best flavor in their cooking.http://www.cooking-mexican-recipes.com/

10MINS

Total Time

$0.99

Cost Per Serving

Ingredients

Servings2123456810121416us / metricFlour Tortilla2 Large Flour TortillasCheddar Cheese1 cupShredded Cheddar Cheeseor more to tasteButter2 TbspButter, dividedOnion1 TbspFinely Chopped OnionGreen Chili Pepper1 Green Chili Pepper, finely choppedcannedSour Cream to tasteSour Creamfor servingGuacamole to tasteGuacamolefor serving

Nutrition Per Serving

VIEW ALL

Nutrition Per Serving

Calories481% Daily Value*Fat34.9 g45%Saturated Fat18.9 g94%Trans Fat0.0 g--Cholesterol91.7 mg31%Carbohydrates26.5 g10%Fiber1.5 g5%Sugars1.7 g--Protein17.6 g35%Sodium712.0 mg31%Vitamin D0.4 µg2%Calcium544.3 mg42%Iron1.6 mg9%Potassium134.2 mg3%*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.Calories481Fat34.9 gProtein17.6 gCarbs26.5 gLove This Recipe?Save RecipeAdd to planlogoEasy Cheese QuesadillaSaveauthor_avatarRockin' RobinI love to show people how to bring out the best flavor in their cooking.http://www.cooking-mexican-recipes.com/

Author's Notes

To make your quesadilla taste amazing, be sure and cook it in butter. Yes, the real stuff - it makes all the difference!

Cooking Instructions

Hide imagesstep 1Sprinkle Cheddar Cheese (1 cup) over one of the Flour Tortilla (1), leaving a half-inch around the perimeter uncovered.step 1 Sprinkle Cheddar Cheese (1 cup) over one of the Flour Tortilla (1), leaving a half-inch around the perimeter uncovered.step 2Sprinkle with Green Chili Pepper (1) and Onion (1 Tbsp) and top with the other Flour Tortilla (1).step 2 Sprinkle with Green Chili Pepper (1) and Onion (1 Tbsp) and top with the other Flour Tortilla (1).step 3Melt half the Butter (1 Tbsp) in a pan on the stove over medium-low heat. Spread around, and place quesadilla onto the pan.step 3 Melt half the Butter (1 Tbsp) in a pan on the stove over medium-low heat. Spread around, and place quesadilla onto the pan.step 4Add remaining Butter (1 Tbsp) to the top of the tortilla. Let cook for several minutes over low heat. As butter softens, spread over the top tortilla. Once bottom browns and cheese is mostly melted, flip the quesadilla over.step 4 Add remaining Butter (1 Tbsp) to the top of the tortilla. Let cook for several minutes over low heat. As butter softens, spread over the top tortilla. Once bottom browns and cheese is mostly melted, flip the quesadilla over.step 5Let cook until cheese is fully melted, and bottom is nicely browned. Remove from pan, cut, and serve with Sour Cream (to taste) and Guacamole (to taste).step 5 Let cook until cheese is fully melted, and bottom is nicely browned. Remove from pan, cut, and serve with Sour Cream (to taste) and Guacamole (to taste).Add to planAdd to Cart

Tags

Comfort FoodLunchSnackCinco de MayoShellfish-FreeKid-FriendlyDinnerVegetarianGame DayMexican0 Savedtop

Tag » How To Make Cheese Tortillas