Grilled London Broil Recipe - SideChef

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7 INGREDIENTS • 12 STEPS • 5HRS 25MINS

Grilled London BroilRecipe

4.5

2 ratingsThis is a new take on the original London Broil that grills instead of cooking in an oven.Love This Recipe?Save RecipeAdd to planlogoGrilled London BroilSaveThis is a new take on the original London Broil that grills instead of cooking in an oven.author_avatarHow to BBQ RightHi, I'm Malcom. I'm dedicated to all things barbecue, slow-smoked and grilled. I'm always working to improve my barbecue skills and smoking recipes and I love sharing it with you.http://howtobbqright.com/

5HRS 25MINS

Total Time

$2.89

Cost Per Serving

Ingredients

Servings10123456810121416us / metricLondon Broil3.5 lbLondon BroilAll-Purpose Spice Rub to tasteAll-Purpose Spice RubUsed Killer Hogs The A.P. RubSteak Spice Rub to tasteSteak Spice RubUsed Killer Hogs Steak & Chop RubBarbecue Sauce8 ozBarbecue SauceBalsamic Vinegar4 fl ozBalsamic VinegarOlive Oil4 fl ozOlive OilGarlic3 clovesGarlic, chopped

Nutrition Per Serving

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Nutrition Per Serving

Calories410% Daily Value*Fat23.5 g30%Saturated Fat6.5 g32%Trans Fat----Cholesterol109.5 mg36%Carbohydrates11.6 g4%Fiber0.2 g1%Sugars9.4 g--Protein35.3 g71%Sodium331.4 mg14%Vitamin D----Calcium45.9 mg4%Iron3.2 mg18%Potassium624.1 mg13%*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.Calories410Fat23.5 gProtein35.3 gCarbs11.6 gLove This Recipe?Save RecipeAdd to planlogoGrilled London BroilSaveauthor_avatarHow to BBQ RightHi, I'm Malcom. I'm dedicated to all things barbecue, slow-smoked and grilled. I'm always working to improve my barbecue skills and smoking recipes and I love sharing it with you.http://howtobbqright.com/

Cooking Instructions

Hide imagesstep 1Tenderize the London Broil (3.5 lb) it on all sides using a jaccard – and season the London Broil really well on all sides with All-Purpose Spice Rub (to taste).step 1 Tenderize the London Broil (3.5 lb) it on all sides using a jaccard – and season the London Broil really well on all sides with All-Purpose Spice Rub (to taste).step 2Mix the Barbecue Sauce (8 oz), Balsamic Vinegar (4 fl oz), Olive Oil (4 fl oz), and Garlic (3 cloves) and pour into an XXL Ziplock bag. Place London Broil in bag and make sure marinade is fully covered. Place in fridge for at least 4 hours.step 2 Mix the Barbecue Sauce (8 oz), Balsamic Vinegar (4 fl oz), Olive Oil (4 fl oz), and Garlic (3 cloves) and pour into an XXL Ziplock bag. Place London Broil in bag and make sure marinade is fully covered. Place in fridge for at least 4 hours.step 3Remove London Broil from the bag, allow excess marinade to drip off, and season all sides with Steak Spice Rub (to taste). Allow London Broil to come up to room temp while you prepare your grill.step 3 Remove London Broil from the bag, allow excess marinade to drip off, and season all sides with Steak Spice Rub (to taste). Allow London Broil to come up to room temp while you prepare your grill.step 4Set your grill up for a 2-zone fire – with one cool side and one hot side. Heat grill to 250 degrees F (120 degrees C) and add a few chunks of hickory and pecan to fire.step 5Place London Broil on grill and allow it to cook until it reaches 110 degrees F (45 degrees C) internal.step 5 Place London Broil on grill and allow it to cook until it reaches 110 degrees F (45 degrees C) internal.step 6Remove London Broil from grill and increase the temp to 500 degrees F (260 degrees C).step 6 Remove London Broil from grill and increase the temp to 500 degrees F (260 degrees C).step 7Once the grill is up to temperature, place London Broil directly on grate at a 45 degree angle for 3 minutes.step 7 Once the grill is up to temperature, place London Broil directly on grate at a 45 degree angle for 3 minutes.step 8After 3 minutes, rotate London Broil 45 degrees.step 9After another 3 minutes, flip London Broil over moving to a new section of the grate.step 10After another 3 minutes rotate the London Broil 45 degrees and check the internal temperature.step 10 After another 3 minutes rotate the London Broil 45 degrees and check the internal temperature.step 11Remove the London Broil when it hits 130 -135 degrees F (55 - 60 degrees C) internal and allow it to rest for 10 – 15 minutes.step 11 Remove the London Broil when it hits 130 -135 degrees F (55 - 60 degrees C) internal and allow it to rest for 10 – 15 minutes.step 12Serve the London Broil sliced against the grain at a slight angle and enjoy!step 12 Serve the London Broil sliced against the grain at a slight angle and enjoy!Add to planAdd to Cart

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