Ground Beef Soft Tacos - Mission Foods

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Ground Beef Soft Tacos

Soft Taco Flour Tortillas

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Prep Time

10 minutes

Cook Time

15 minutes

Makes

6 servings

Featured Product

Soft Taco Flour Tortillas

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Ingredients

6 Mission Soft Taco Flour Tortillas, warmed 1 ¼ lbs Ground beef 1 Taco seasoning mix ½ cup Water ¾ cup Packaged iceberg lettuce, shredded ¾ cup Pico de gallo, prepared ¾ cup Shredded pepperjack cheese

Instructions

• Step by Step
• Video

Step 1

Heat a non-stick, medium size sauté pan over medium-high heat; on the stove top. Place raw ground beef into pan and brown (approximately 5 minutes); then drain. Place drained cooked beef back into the non-stick sauté pan, add taco seasoning and water. Continue to cook until water is gone and beef is thoroughly mixed with seasoning. Reserve warm.

Step 2

Fill each tortilla with approximately ¼ cup of reserved taco meat, top with 1 tablespoon of lettuce, 1 tablespoon of pico de gallo and 1 tablespoon of shredded cheese.

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