Homemade Garlic Bread Recipe From Regular Bread - Sengerson
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Transform ordinary sandwich bread into delicious homemade garlic bread with this simple, budget-friendly recipe. Perfect for pasta nights, soups, or as a quick snack using ingredients you already have in your pantry!
In This Post
- Poor Man's Garlic Bread An Easy Budget-Friendly Side Dish
- Expert Tips and Easy Substitution Ideas for Perfect Homemade Garlic…
- Step-by-Step Homemade Garlic Bread from Regular Bread Recipe
- Why This Homemade Garlic Bread Recipe Works Every Time
- Perfect Pairings What to Serve with Homemade Garlic Bread
- How to Store Leftover Homemade Garlic Bread
- Poor Man's Homemade Garlic Bread Recipe
- More Easy Homemade Garlic Bread Recipes and Side Dishes
Garlic bread doesn't have to be extravagant, and there's no need to use artisanal bakery bread. Instead, reach for a standard loaf of sandwich bread and get ready because I'm about to unveil a simple method for crafting garlic-infused bread using everyday slices. Craving some homemade garlic bread with the sandwich bread you have tucked away in your pantry? Look no further!

Today, I've got a clever recipe hack to share - a guide on transforming regular bread into delectable garlic bread. Sometimes, we find ourselves short of those dreamy side dish ingredients. Well, for this side dish trick, you likely have all the necessary components right in your kitchen cupboard! So, let's dive into an easy, pantry-friendly garlic bread recipe that makes the most of your everyday bread slices.
Poor Man's Garlic Bread: An Easy Budget-Friendly Side Dish
My grandmother had a simple recipe for garlic bread prepared like I'm going to show you, often affectionately referred to as "Poor Man's Garlic Bread" due to its use of the everyday sandwich bread. However, you know what they say-sometimes, the most straightforward recipes are the most delicious!
There's simply no rival to the tried and true blend of buttered bread, garlic, and parsley that makes up this homemade garlic bread made from traditional sliced bread. Plus, the recipe is an absolute breeze, especially for a weeknight!
This versatile garlic bread is the perfect companion to soups, stews, casseroles, and other pasta recipes. In fact, I can't resist enjoying it as a standalone snack-this garlic toast is that irresistible!
So, whether you're seeking a scrumptious side or a delectable snack, let me walk you through making this simple garlic bread using everyday sliced bread.
Expert Tips and Easy Substitution Ideas for Perfect Homemade Garlic Bread
Here are some handy tips and easy swaps for this homemade garlic bread recipe:
- Don't stress about the bread type; any kind will do the trick! Whether it's sliced sourdough, whole grain white, whole wheat, or grainy bread, they all bring deliciousness to the table.
- To make butter soft and spreadable, simply pop it in the microwave for 15 seconds and give it a good mash with a fork or spoon.
- Planning ahead? You can whip up the garlic butter mixture a day ahead of time and keep it chilling in the fridge until you're ready to dive into the recipe.
- If you find yourself wrestling with butter that won't cooperate while spreading, toss your bread into the freezer for about 20 minutes. It'll firm up a tad, making it a breeze to glide that butter on like a pro!
- Don't wander off! The broiler can quickly turn your bread into a charred mess, so it's crucial to keep a close watch while the slices are under it. For an extra flavor kick, try topping the bread with a generous sprinkle of Parmesan or any other cheese of your choice to transform it into cheesy garlic bread. And if you're in the mood for a little heat, a pinch of crushed red pepper will add a delightful touch of spiciness to your creation!
Step-by-Step: Homemade Garlic Bread from Regular Bread Recipe
First, grab some room temperature butter (or spreadable butter) to create the perfect garlic bread base.

Next, chop up some fresh parsley to add vibrant flavor and color to your garlic bread. (Link to one of my favorite wood cutting boards.)

Get some garlic powder ready for that essential garlic flavor in your homemade bread!

Mix all the ingredients together to create your flavorful garlic butter spread.

Grab some wheat bread or any sandwich bread you have on hand for this budget-friendly garlic bread recipe.

Spread the garlic butter mixture generously over both sides of each bread slice.

Broil for 3 minutes on each side, positioned about 4 inches from the heat source, until the bread turns lightly golden and crispy.

Top your homemade garlic bread with freshly grated Parmesan cheese for extra flavor and richness!

Easy homemade garlic bread from regular sandwich bread makes your lunch or dinner extra delicious with minimal effort!
Why This Homemade Garlic Bread Recipe Works Every Time
This homemade garlic bread recipe hits the mark because you've probably got these ingredients on hand, saving you from those last-minute store dashes, and it's a breeze to double up for a bigger crowd. Plus, you can prep it ahead and throw it in the oven right before munching, making it quick, easy, and oh-so-yummy. Here's some reasons why this garlic bread recipe works:
- These ingredients are usually readily available in my kitchen, so no need for last-minute grocery store runs!
- Doubling this homemade garlic bread recipe is a cinch, making it perfect for feeding a crowd or family gatherings.
- With the convenience of prepping in advance and then popping it in the oven just before serving, it's a time-saver for busy weeknights.
- Quick, hassle-free, and undeniably delicious-this garlic bread recipe ticks all the boxes for a perfect side dish!
Perfect Pairings: What to Serve with Homemade Garlic Bread
Let's talk serving ideas! This fantastic, no-fuss garlic bread crafted from everyday slices is a versatile companion for all your go-to dishes - think soups, stews, pasta, salads, and more! Personally, I love it as a star player on a charcuterie board, surrounded by an array of delectable dips and dippers, or as a meatless meal savior. And, of course, it's the perfect match for any pasta dish drowning in a luscious sauce.
How to Store Leftover Homemade Garlic Bread
Now, when it comes to storage, pop any leftover garlic bread into an airtight container and tuck them in the fridge. If you want to save some for later, no problem! Freeze it in airtight, freezer-safe plastic bags or containers. When you're ready for a garlic bread revival, simply give it a quick warm-up under the broiler for about 30 seconds, and you're good to go!
Prep Time 3 minutes Cook Time 6 minutes Total Time 9 minutesIngredients
- 8 tablespoon softened butter
- ½ cup parsley
- 1 tablespoon garlic powder
- 8 slices sliced bread
Instructions
- Preheat your oven to 425 degrees on broil. Make sure the rack is 4 inches from the top.
- Mix the softened butter, chopped parsley and garlic powder together. (You can soften the butter by putting it in the microwave for 15 seconds.)
- Spread the mixture on both sides of each piece of sliced spread.
- Put it on a cookie sheet. Line it with parchment paper or aluminum foil for easy clean up. Put it in the oven on the top rack. Broil on each side for 3 minutes.
Nutrition Information:
Yield:
8Serving Size:
1 Amount Per Serving: Calories: 207Total Fat: 9.8gSaturated Fat: 3.1gTrans Fat: 0.1gUnsaturated Fat: 3.2gCholesterol: 0mgSodium: 321mgCarbohydrates: 25gFiber: 1.5gSugar: 2.2gProtein: 4.9gMore Easy Homemade Garlic Bread Recipes and Side Dishes
I hope you loved this recipe for homemade garlic bread from regular sliced bread. If you did, here are some other quick and easy garlic bread recipes you might like:
- Easy Garlic Knot Recipe with Parmesan Cheese
- Homemade Garlic Bread from Hot Dog Buns - Another Budget-Friendly Option

Frequently Asked Questions About Homemade Garlic Bread
Can I make garlic bread with sandwich bread?
Absolutely! Regular sandwich bread transforms beautifully into delicious garlic bread. This budget-friendly version works with any type of sliced bread you have on hand-white, wheat, sourdough, or whole grain. The key is spreading a flavorful garlic butter mixture on both sides and broiling until golden and crispy.
What can I use instead of garlic bread?
If you're looking for alternatives to traditional garlic bread, this homemade version using regular sandwich bread is perfect! Other options include garlic knots made from biscuit dough, garlic toast using hot dog buns, or even garlic-seasoned crackers. Any bread product can be transformed with butter, garlic, and herbs.
How do you make Jamie Oliver garlic bread?
While Jamie Oliver might use artisanal bread for his garlic bread, our budget-friendly version achieves similar delicious results using regular sandwich bread! The principle remains the same-combine softened butter with garlic (powder or fresh), herbs, and seasonings, spread generously on bread, and broil until golden. The result is equally delicious without requiring specialty ingredients.
What is the best way to make garlic bread?
The best garlic bread is one that fits your budget and ingredients on hand! This recipe proves you don't need fancy bread to make delicious garlic bread. The key to perfect garlic bread is: 1) Use softened butter for easy spreading, 2) Be generous with the garlic flavor, 3) Add fresh herbs when possible, 4) Watch carefully while broiling to prevent burning, and 5) Finish with Parmesan cheese for extra flavor.
Tag » How To Make Garlic Bread With Regular Bread
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