How Long Does Pumpkin Pie Last (Freshly Baked)? - StillTasty

How Long Does Pumpkin Pie Last (Freshly Baked)?

PUMPKIN PIE, FRESHLY BAKED - HOMEMADE OR BAKERY

Refrigerator 3-4 days* Freezer 1-2 months

Shelf Life Tips

• How long does pumpkin pie last? The precise answer to that question depends to a large extent on storage conditions - keep freshly baked pumpkin pie refrigerated.
• How long can pumpkin pie be left at room temperature? Bacteria grow rapidly at temperatures between 40 °F and 140 °F; pumpkin pie should be discarded if left out for more than 2 hours at room temperature.
• *The exception is store-bought pumpkin pies that is displayed and sold unrefrigerated; these commercially produced pumpkin pies have preservatives and other ingredients added to make them shelf-stable and typically do not need to be refrigerated until cut.
• How long does pumpkin pie last in the fridge? Freshly baked pumpkin pie will keep for about 3 to 4 days in the fridge; refrigerate covered loosely with aluminum foil or plastic wrap.
• Can you freeze pumpkin pie? Yes, to freeze: wrap pumpkin pie tightly with aluminum foil or plastic freezer wrap, or place in heavy-duty freezer bag.
• The texture of frozen pumpkin pie may change somewhat when thawed, but the taste should not be affected.
• How long does pumpkin pie last in the freezer? Properly stored, it will maintain best quality for about 1 to 2 months, but will remain safe beyond that time.
• The freezer time shown is for best quality only - pumpkin pie that has been kept constantly frozen at 0°F will keep safe indefinitely.
• How to tell if pumpkin pie is bad or spoiled? The best way is to smell and look at the pumpkin pie: discard any that has an off smell or appearance; if mold appears, discard the pumpkin pie.

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