How Long To Smoke Chicken Breasts - Grill Master University
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A delicious, moist and smokey chicken breast will impress any guests and it could not be more simple when you follow the right steps. For the ultimate smoked chicken breast, you want to be sure to focus on both keeping the bird moist and juicy and to ensure it is full of flavor from the smoke and herbs and spices. You can choose from a variety of flavor-enhancing techniques along with a variety of smoking techniques to accomplish your goal of a beautiful chicken breast filled with flavor and moisture. So how long to smoke chicken breast? Let’s find out.
Tools You Require
Brining Vessel
It is important to have a large bowl, container or a bucket to use for brining the chicken. You want to make sure that the vessel is large enough so that all of the chicken will be submerged in water. It is a good idea that it will fit in the fridge. If it is cold enough, you can place it in the garage or on a deck. And always cover the bowl or bucket with a lid or plastic wrap and foil.
Meat Tray
You can have a dedicated meat tray or you can simply use a baking sheet or a large plate. Be sure you do not put cooked meat back on the same tray or plate the raw meat was on as this will cause cross-contamination and could potentially make people sick. Be sure to clean the tray or plate or have two to be able to use for before and after.
Basting Brush
If you plan to baste your chicken during or after the process, a basting brush is ideal. While this brush makes the basting process easier, it is not an essential tool for the process.
Thermometer
A thermometer is essential to the success of grilling the perfect smoked chicken breast. You want to make sure the internal temperature reaches 165 Fahrenheit (F) so that the bird is safe to eat. This does not guarantee it will be moist; however, it will minimize the risk of food poisoning.
Grill Brush
Do not forget to clean off the grill as soon as possible to avoid cross-flavor contamination the next time you grill. And be sure you replace the grate cleaner every few months if you use your grill with any sort of regular frequency.
Tag » How Long To Smoke Chicken Breast At 250
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