How to Cook Smoked Turkey Legs | Char-Broil® www.charbroil.com › how-tos › how-to-cook-smoked-turkey-legs
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Rating 4.7 (10) · 28 hrs 2 Nov 2020 · Smoke the turkey legs, keeping the temperature between 245°F to 260°F (118°C to 127°C), until the internal temperature of the turkey registers ...
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Rating 4.8 (30) · 14 mins Smoke them until the meat browns and becomes very tender – typically about three to four hours. Smoked turkey legs are done when the internal temperature ...
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Rating 3.7 (13) · 5 hrs 30 mins Lay the turkey legs directly on the grill grates. Close the lid and smoke until the internal temperature reaches 165℉ and the turkey legs are deeply browned ...
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Rating 4.1 (8) · 5 hrs Several hours before planning on barbecuing, loosen the skin on the turkey legs by running your fingers under it as far as possible without tearing the skin.
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Rating 5.0 (22) · 11 hrs 35 mins Smoke the turkey legs over indirect heat on the smoker until they reach an internal temperature of ...
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Rating 4.3 (10) · 17 hrs 19 mins 6. Place the turkey legs in your smoker with 3 to 4 wood chunks on top of the hot coals. Cook until the deepest sections of the turkey legs ...
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Place turkey legs into smoker when it reaches 225-240 degrees Fahrenheit. Place your smoker wood chips directly on the charcoal or inside a smoker wood box.
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14 hrs 45 mins 16 Nov 2020 · What is the smoker temperature for turkey? ... You will want to set and maintain a temperature of 225°F. Don't let it dip under and don't let it ...
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Rating 4.4 (16) · 16 hrs 30 mins 15 Jul 2015 · The slow cooking method is key here. Periodically check the smoked turkey legs, turning every once in a while, and make sure the grill maintains ...
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Rating 4.9 (18) · 24 hrs 16 mins Smoke the turkey legs. Place the turkey legs on the smoker at 225°F and cook for 6-7 hours, or until the internal temperature of the turkey at the thickest ...
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5 Sept 2022 · Smoke. Heat your smoker to 225xb0F and smoke turkey for about 4 hours, or until the internal temperature of the meat reaches 165xb0F.
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15 Oct 2020 · Smoke the turkey leg or legs low and slow until the internal temperature reaches 165 degrees F (75 degrees C). Use a meat thermometer for most ...
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Rating 5.0 (1) · 25 hrs 45 mins 6 Nov 2019 · With your smoker preheated to 225 degrees F, you're ready to place your turkey legs directly on the grill grates, close the lid, and smoke ...
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Rating 5.0 (1) · 3 hrs 15 mins 31 Jul 2022 · Smoke · Preheat your smoker to 250°F. · Rub a light coat of olive oil on the turkey legs, then liberally coat them with the dry rub. · Add the ...
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