How Much Chicken? - Taste Of Home

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By Taste Of Home Editorial Team

Taste of Home's Editorial Process

Updated on Sep. 23, 2024

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Poultry

Allow about 1/4 to 1/3 pound of boneless chicken per serving.

Generally, 3/4 pound of boneless skinless chicken breasts will yield 2 cups of cubed cooked chicken.

A 3-1/2-pound whole chicken will yield about 3 cups of diced cooked chicken.

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