How To Crack Crab Legs - Hy-Vee

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How to Crack Crab Legs

How-to Article

How-ToHow to Crack Crab Legs

Primary Media

Things To Grab

  • Large stockpot with lid
  • Gloves and/or dish towel
  • Kitchen shears

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Author

Hy-Vee Seasons Magazine

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Description

Get crackin'! Pick up Alaska King Crab legs from our Hy-Vee seafood department. Then, impress everyone with your crab crackin' abilities! Get our easy tips and tricks for how to crack crab legs below!

Recipe Tags

  • Fish & Seafood
  • Seasons
  • Seasons December 2019

Directions

  1. Step1

    SteamAdd crab legs to boiling salted water. Steam 4 to 5 minutes or until heated through, turning occasionally. Frozen crab legs are pre-cooked and only need heating!

  2. Step2

    Crack Leg at the JointTwist crab leg at the joint and pull out the tendon. Wear gloves or use a dish towel to protect hands, if needed.

  3. Step3

    Cut Leg Open with ScissorsUse kitchen shears to cut through the shells; pull apart the shell and remove the meat. Serve with lemon wedges and melted butter for dipping.

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