Slice the sticks into cubes. Repeat with the other circular pieces, then with the other watermelon half. Chill the cubes in the refrigerator (if desired). ENJOY!
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Rating 5.0 (468) · 5 mins 14 Aug 2020 · With a sharp knife, slice the watermelon across its width starting from one end. Cut each slice into one-quarter to one-half inch slices until ...
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Duration: 0:37 Posted: 14 Aug 2015 VIDEO
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Duration: 6:14 Posted: 25 Jun 2020 VIDEO
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Duration: 3:52 Posted: 16 Jul 2021 VIDEO
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Duration: 1:30 Posted: 23 Jul 2020 VIDEO
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Rating 5.0 (4) · 15 mins First, trim off one of the ends. · Next, slice the watermelon in half. · Place the other watermelon half on the cutting board cut side-down. · First, slice off the ...
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Rating 3.8 (58) · 5 mins 30 Aug 2022 · Start to slice, working from one side to the other. Turn the melon halfway and start cutting the opposite direction, making cube-sized shapes.
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Rating 5.0 (8) · 5 mins 7 Jul 2022 · Cut both ends off where the belly button is, to create a flat surface. · Stand the melon upright on one of the flat ends, and run a sharp knife ...
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Rating 5.0 (19) · 5 mins 18 Jun 2022 · Cut your watermelon in half lengthwise. · Cut each half in half (lengthwise again) to make 4 quarters of watermelon. · Take one of the quarters ...
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Rating 4.8 (5) · 10 mins 30 Jun 2021 · Cut the melon in half lengthwise, then into quarters. Working one piece at a time, cut horizontal and vertical slices into the flesh about 1 to ...
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8 Jun 2021 · 1. Cut off the ends of the watermelon. Place the watermelon on the cutting board. · 2. Slice off the watermelon rind. Stand the melon on one end ...
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5 mins 26 Jul 2021 · Trim the ends: Cut off each end of the watermelon, enough to expose some of the red flesh. ... Cut into slices: Place a half of the melon cut-side ...
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If you watermelon is oval in shape, make two cuts to halve it, leaving a thick slice in the middle – otherwise your sticks might be too long. You can use the ...
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29 Jul 2022 · How to Cut Watermelon Sticks · Slice watermelon in half around the "equator." · Lay halves on a cutting board with the wide, flat ends facing down ...
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