How To Easily Peel Garlic By Blanching - Cuisine At Home
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Home > Learn & Watch > Tips > How to Easily Peel Garlic by Blanching How to Easily Peel Garlic by Blanching Peeling garlic can be a sticky, time-consuming mess. Follow this simple tip to make your life a bit easier.
To peel garlic, blanch the cloves in boiling water for a minute, then drain. Once cooled, the garlic skins are easily removed.
Tags: Easy, Vegetables
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