Wash and separate the greens. Rinse the fresh greens under cold running water to clean them, then use a sharp paring knife or your hands to separate the Swiss chard leaves from the stalk. Blanch your chard. ... Drain and dry the Swiss chard. ... Freeze your vegetables for later use.
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17 Feb 2022 · Put the stalks and leaves in separate freezer bags or other freezer-safe containers. Remove as much air from the bag as possible. You may want ...
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Rating 5.0 (1) · 3 hrs 12 mins 13 Jul 2021 · Squeeze excess water out of the chard (I squeeze portions in my hand over the strainer). · Transfer to a baking sheet lined with parchment, waxed ...
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20 May 2022 · Some people like to freeze chard in smaller quantities, packing the blanched greens in small portions in ice cube trays. Once frozen, remove ...
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Rating 5.0 (1) · 15 mins 14 Jul 2021 · Avoid cutting up the leaves or stems into small pieces before freezing. · Use a large stockpot to ensure plenty of volume for the chard to blanch ...
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Pat them dry with paper towel and separate the stems from the leaves. Lay the greens on the baking pan and place the Swiss chard in the freezer. Leave the ...
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23 Sept 2012 · To freeze: Prepare a sink of cold water. Rinse chard through several changes of water lifting leaves out leaving sand and soil behind. Then ...
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29 Jul 2015 · Space the balls of kale, chard, etc., out evenly on a sheet pan, maintaining their shape but not allowing them to touch. Cover the pan tightly ...
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Rinse your Swiss chard. You can mix rainbow chard with green or white varieties. Plan to freeze the chard within 6 hours of picking to preserve nutrients.
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Yes, you can freeze Swiss chard for later use. Rather than freezing it raw, ...
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Duration: 7:10 Posted: 29 Jun 2020 VIDEO
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Duration: 6:26 Posted: 29 Sept 2020 VIDEO
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Lay the servings on a cookie sheet, without touching, and freeze them for an hour or two so they'll stay together in their portions and won't stick to one ...
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13 Oct 2021 · You can freeze the chard stems and leaves together in the same container, or keep them separate if you prefer. Cut the stem off where it meets ...
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When freezing Swiss chard, there are a few key things to keep in mind. First and foremost, blanch the leaves before freezing. Blanching is a process of boiling ...
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