In shallow dish, combine the flour, cornmeal, salt and pepper. Raise heat to high. Dredge fish in flour mixture and fry in hot oil for about 4 to 6 minutes on each side or until meat flakes with a fork. Serve garnished with lemon wedges.
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Rating 5.0 (1) · 17 mins 21 May 2022 · Heat some olive oil in a skillet on medium to low heat. Add the trout with the buttered/cut side up. Cover with a lid and fry for 6 minutes.
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Rating 4.5 (10) · 13 mins Instructions · Mix together salt, pepper and flour in a large bowl. · Heat oil over medium heat in a wok or frying pan large enough to accommodate the fish.
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Rating 3.8 (39) Heat 1 1/2 teaspoons butter, 1 1/2 teaspoons olive oil, and 1 1/2 teaspoons sesame oil in an 11-inch skillet over medium-high heat. Add 3 trout, arrange 4 or 5 ...
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Rating 5.0 (1) 25 Feb 2022 · Preheat your outdoor grill using high heat and drizzle a light layer of oil over the grate. Then, salt your trout with sea salt and season with ...
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2. Place milk in bowl, dip trout in milk and then place on plate to coat with flour on both sides. 3. In a large saucepan, heat canola oil to medium-high. Place ...
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Duration: 1:32 Posted: 23 Apr 2013 VIDEO
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Duration: 1:40 Posted: 27 May 2008 VIDEO
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Rating 5.0 (4,451) 2 Dec 2015 · In a large nonstick frying pan, heat 2 tablespoons of the oil with 1 tablespoon of the butter over moderately high heat. Sprinkle the trout with ...
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Rating 5.0 (1) · 20 mins Roll the whole trout in flour and place it in the fat, which is heated over moderate heat. Fry until it aquires a golden brown color on both sides. Serve the ...
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Rating 4.8 (20) · 18 mins 24 Nov 2018 · Heat a large cast iron skillet or other nonstick pan over medium high heat and melt the butter in it. Add the olive oil, then when hot, lay the ...
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Rating 3.5 (13) · 40 mins 13 Sept 2021 · Instructions · Clean the fish of scales, eviscerate and cut off the head. · Mix the two types of flour and roll the fish through it to cover all ...
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Rating 5.0 (38) · 20 mins 15 Mar 2022 · Pat the trout fillets dry using paper towels. · In a large 12-inch nonstick skillet, heat the butter and ghee over medium-high heat. · Cook the ...
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25 mins 1. On a plate, mix flour with pepper for dredging the fish. 2. Place milk in bowl, dip trout in milk and then place on plate ...
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2. Place a large cast iron skillet — the Field No.10 or No.12 will work best — over the fire and let it heat up for a few minutes. (If cooking indoors, preheat ...
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You are watching: Top 15+ How To Fry Trout Whole
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