How To Make A Perfect Over-Easy Egg - Today Show

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It's not hard!
It's not hard!Ali Rosen
Ali RosenCook Time:5 minsServings:1
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Rating:(6)

Chef notes

Sometimes doing the simplest recipe can feel like the most complicated. An egg cooked a bit on both sides with a runny yolk is one of the most basic breakfast delights, but pulling it off correctly can feel like a small feat of ingredients, timing and confidence.

But, not to worry: Armed with the right equipment and methodology, you can have perfect eggs over easy every single time.

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Tag » How To Cook A Over Easy Egg