How To Make Corn Tortillas Using A Tortilla Press | Sous Chef UK
Maybe your like
Menu
Close- Ingredients
- Cookware
- Tableware
- Cuisines
- Gifts
- Easter
- Buyer's Guides
- Recipes
Ingredients
View All
Extra Virgin Olive Oil
Extra Virgin Olive Oil
Balsamic Vinegar
Balsamic Vinegar
Chocolate
Chocolate
Nicola's Hidden Gems
Nicola's Hidden Gems- Baking Ingredients
- Balsamic Vinegar
- Cakes & Bakery
- Chocolate & Sweets
- Cured Meat & Charcuterie
- Dried Mushrooms
- Drinks
- Extra Virgin Olive Oil
- Herbs & Spices
- Jam, Honey & Spreads
- Truffles
- Oil, Vinegar & Dressings
- Pasta, Rice & Beans
- Cooking Kits
- Sauces & Condiments
- Snacks
- Stock & Bouillon
- Tinned Fish & Seafood
- Vegetables
- Ingredients Brands
Cookware
View All
Baking Supplies & Equipment
Baking Supplies & Equipment
Pots & Pans
Pots & Pans
Kitchen Knives
Kitchen Knives
Kristin's Essential Cookware
Kristin's Essential Cookware- Baking Supplies & Equipment
- BBQ & Smoking
- Chopping & Carving Boards
- Cocktail Making & Barware
- Food & Meat Thermometers
- Food Smokers
- Home Care & Cleaning
- Kitchen Electricals
- Kitchen Knives
- Kitchen Textiles & Clothing
- Kitchen Tools & Utensils
- Pots & Pans
- Pickling, Preserving & Fermenting Jars
- Cookware Brands
Tableware
View All
Japanese Tableware
Japanese Tableware
Table Setting
Table Setting
Drinking Glasses
Drinking Glasses
Lilly's Curated Table
Lilly's Curated Table- Bowls
- Canape Supplies
- Crockery & Dinnerware
- Cutlery
- Drinking Glasses
- Food Storage & Containers
- Japanese Tableware
- Jugs & Bottles
- Picnicware
- Plates
- Serveware
- Table Setting
- Tableware Collections
- Tableware Brands
Cuisines
View All
Italian Food & Ingredients
Italian Food & Ingredients
Japanese Food & Ingredients
Japanese Food & Ingredients
Spanish Food & Ingredients
Spanish Food & Ingredients
Korean Food & Ingredients
Korean Food & Ingredients- Japanese Ingredients
- Chinese Ingredients
- Korean Food & Ingredients
- Southeast Asian Food & Ingredients
- Indian Food & Ingredients
- Caribbean Food & Ingredients
- American Ingredients
- Brazilian Ingredients
- Mexican Ingredients
- Italian Ingredients
- French Ingredients
- Spanish Ingredients
- Greek Ingredients
- Made In The UK
- African Ingredients
- Middle Eastern Ingredients
Gifts
View All
Gifts under £20
Gifts under £20
Ramen Bowls
Ramen Bowls
Small Gifts
Small Gifts
Cooking Kits
Cooking Kits- Small Gifts
- Chocolate Gifts
- Cookbooks
- Cooking Kits
- Food Gift Cards
- Food Hampers
- French Gifts
- Gifts under £20
- Gifts under £50
- Gifts under £100
- Japanese Gift Sets
- Kitchen Knife Sets
- Luxury Gifts
- Small Gifts
- Vegan Gifts
- Wedding Gifts
- Trade
- My Account
- View my Wishlist
Shop the Recipe
CloseShop the Recipe
Add all to basket-
Naturelo White Masa Harina, 1kg
£4.70
Add to Basket -
Naturelo Blue Masa Harina, 1kg
£5.99
Add to Basket -
Mexican Tortilla Press
From £35.00
Out of stock -
KitchenCraft Mexican Tortilla Press
£23.50
Out of stock
Make Easter Extraordinary -> Shop Now
NEW Sous Chef Kitchen Knives -> TRY TODAY
The Bureau of Taste
Share:
Share on Facebook Tweet on Twitter Share by Email Pin on PinterestYou often ask 'how do I make my own tortillas?' Well... here goes, our three simple steps for how to make your own corn tortillas.
How to make homemade corn tortillas
The homemade corn tortilla recipe below is quick and easy to make, and a wonderful addition to a huevos rancheros breakfast - Mexican spicy tomato sauce with eggs - or a classic Mexican dinner (see recipe for Mexican Birria here).
How to make corn tortillas soft
Avoid dry corn tortillas by making sure you knead the dough thoroughly before pressing. Corn flour absorbs water relatively slowly, so it can take up to half an hour of kneading to make sure the water is fully incorporated into the dough. While your tortillas are waiting to be cooked, cover them in a damp tea towel to make sure they don’t dry out further.
Find more Mexican recipes here, or browse our collection of Mexican ingredients.Ingredients for Corn Tortillas Serves: 4
- 200g masa harina flour
- 250g hot water
- 1 tsp salt
Equipment for Corn Tortillas
- Tortilla press
Method for Corn Tortillas
- Mix together the masa harina and hot water, and knead until it forms a dough. Divide into 10 equal size pieces and roll into balls.
- Prepare two sheets of baking parchment or polythene food bags, the same size as the tortilla press. Sandwich the ball of dough between the two sheets and place in the centre of the press. Press the tortilla.
- Fry the tortillas one by one in a dry hot pan or 'comal'. Do not use any oil. Cook for 1 ½ minutes on each side until slightly blistered and cooked through. Either keep warm in an oven wrapped in baking parchment. Alternatively leave to cool and reheat later.
- To reheat the tortillas, brush with water and fry one at a time in a dry pan.

Share:
Share on Facebook Tweet on Twitter Share by Email Pin on PinterestShop the Recipe
Add all to basket-
Naturelo White Masa Harina, 1kg
£4.70
Add to Basket -
Naturelo Blue Masa Harina, 1kg
£5.99
Add to Basket -
Mexican Tortilla Press
From £35.00
Out of stock -
KitchenCraft Mexican Tortilla Press
£23.50
Out of stock
-
I also use my tortilla press for dim sum. Chinese purists wouldn’t do this because they insist a proper hand rolled pasta sheet for dim sum should be rolled out thinner on the edges than the middle. Saves a lot of time though.
agee on October 18, 2023
-
Hi Carmen, yes you can – that’s a great idea.
Holly at Sous Chef on April 06, 2023
-
Can you use the Mexican tortilla press to make roti’s and naan
Carmen on April 06, 2023
-
Thanks for all the info and tips 👍😊
Angie on January 20, 2023
-
Just to second Nick’s comment. He’s spot on – use hot water from a freshly boiled kettle. I use the tortilla press for naan bread, flour tortillas and corn tortillas too. It was a birthday present and it is so so nice! Make sure to keep them warm after you cook them and let them steam through too
Dan on July 08, 2022
-
This is an excellent buy and very good value, excellent price for one kg. of masa harina Enjoy and have fun making tortillas for tacos, quesadillas etc.
Chonette Perez on October 08, 2019
-
Very important to use hot water for making the masa, I wouldn’t call it frying use a comal or pancake griddle for cooking the tortillas, pad them slightly with a wooden spoon and they will inflate, full instructions and history in Mexican Roots, A culinary journey through time (Raices Mexicanas)
Chonette Perez on October 08, 2019
-
Couple of extra tips here -
Use hot water to mix with
Add a good squeeze or two of lime juice to the water
Rest the dough at room temperature for 30 mins before pressing
Enjoy !
Nick Milner on November 06, 2018
-
Hi
Can you use the tortilla press for chapatis
Thank Bina
Bina patel on August 07, 2018
Leave a comment
Name Email MessagePlease note, comments must be approved before they are published
Post commentNEW SEASON OLIVE OIL
taste todayShop the Recipe
Add all to basket-
Naturelo White Masa Harina, 1kg
£4.70
Add to Basket -
Naturelo Blue Masa Harina, 1kg
£5.99
Add to Basket -
Mexican Tortilla Press
From £35.00
Out of stock -
KitchenCraft Mexican Tortilla Press
£23.50
Out of stock
Similar Articles & Recipes
-
How To Cook With Dried Mexican Chillies
April 19th, 2025 -
How to Celebrate Day of the Dead – with Martha Ortiz
by Holly Thomson March 28th, 2025 -
The Ultimate Guide To Hot Sauce
by Ellie Edwards March 1st, 2025
-
Holly's Perfect Sandwich Loaf Bread Recipe
by Holly Thomson March 13th, 2026 -
Pistachio Tiramisu Recipe, by Edd Kimber
-
Easy
- March 5th, 2026
-
-
Burnt Honey and Caramelised White Chocolate Cake Recipe, by Edd Kimber
-
Easy
- March 5th, 2026
-
Stay at the cutting edge of food trends
Get the recipes and ingredients in your inbox to cook your best dish yet. *Spam free*
Tag » How To Use A Tortilla Press
-
How To Use A Tortilla Press [Guide] - Mexican Food Journal
-
How To Use A Tortilla Press - YouTube
-
How To Use A Tortilla Press - YouTube
-
Try These Tortilla Press Hacks | One Thing By Spruce Eats ...
-
How To Use A Tortilla Press - Food Above Gold
-
The Best Cooking Tool I've Gotten In Quarantine Is A Tortilla Press
-
How To Use A Tortilla Press (With 3 Recipes) - Scratch To Basics
-
How To Flatten The Dough With A Cast Iron Tortilla Press
-
How To Make Flour Tortillas With A Tortilla Press
-
How To Make Flour Tortillas With A Tortilla Press: Easy Tutorial
-
How To Use A Tortilla Press Quickly & Easily (Step-by-step)
-
Homemade Corn Tortillas Recipe ( With Or Without A Tortilla Press)
-
Heated Tortilla Press For The Perfect Flour Tortilla | Proluxe
-
The Ultimate Tortilla Press Cookbook: 125 Recipes For All Kinds Of ...