How To Make Tea Ice Cream Recipe - Times Food

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Tea Ice Cream Recipeby TNN Updated : Jan 31, 2019, 16:14 ISTAvg. Rating0 Rate Your Rating Comments (0)

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• Total Time30m
• Prep Time10 m
• Calories264

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Bringing together two completely opposite dishes, that is tea and ice-cream is a proof that one can actually create wonders in the kitchen. Tea Ice Cream is a chilled and toothsome summer dessert which you could easily prepare with common ingredient that are already present in your kitchen cupboard. This delicious ice cream is prepared using milk, heavy cream, vanilla extract, sugar and of course black tea bags. The dessert is simply very hard to resist. Instead of having regular ice-creams with artificial flavours in markets, prepare this simple and naturally flavoured dessert, which is both toothsome and distinct. If you are someone whose kids are always in running after ice-creams, and you are tired saying a no because of health consciousness, then prepare this unique ice-cream for your kids, which is both safe and tasty. Feel relaxed and free from stress and worry as soon as you take its bite.You can serve this dessert as a sweet-dish on the occasions like kitty party, buffet, birthday, anniversary or on a family get-together. This is an easy to fol.low recipe. The ingredients used in preparation of this dessert are easily available. Make sure you make use of fresh dairy products for preparation. This ice cream combination might sound weird but it is definitely a wonderful in taste. It can be best enjoyed after a lavish dinner or lunch. You will rarely find this flavor in the market so try this recipe today and enjoy with your near and dear ones!

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Ingredients of Tea Ice Cream

8 Servings1 Serving2 Servings3 Servings4 Servings5 Servings6 Servings7 Servings8 Servings9 Servings10 Servings11 Servings12 Servings13 Servings14 Servings15 Servings16 Servings17 Servings18 Servings19 Servings20 Servings

• 2 cup milk
• 2 cup heavy cream
• 4 black tea bags

• 1 tablespoon vanilla extract
• 1 1/2 tablespoon sugar

How to make Tea Ice Cream

• Step 1

  To prepare this chilled dessert, first take a large sized saucepan and place it on medium flame. Then, pour milk and cream in it and mix well. Also add, tea bags and let it simmer for next 7-8 minutes so that the flavour infuses properly. Once done, stir the mixture well and dispose the tea bags. Now, transfer the mixture to a large sized bowl.

• Step 2

  Next, add sugar in the same bowl(step 1) and mix properly until the sugar is dissolved in the mixture completely. Now, add vanilla extract and stir well. Then, cover the bowl with a plastic wrap and place it in the refrigerator for 7-8 hours.

• Step 3

  Now, transfer the mixture in a ice-cream maker and churn until set. You could also use the traditional method and transfer the bowl to freezer for next 3-4 hours until set.

• Step 4

  Lastly, transfer the chilled tea ice-cream in 8 serving bowls and serve chilled.

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