How To Plant Sprouted Onions: 14 Steps (with Pictures) - WikiHow

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Terms of Use wikiHow is where trusted research and expert knowledge come together. Learn why people trust wikiHow How to Plant an Onion That Has Sprouted to Get New Onions PDF download Download Article If you find a sprouted onion, don’t throw it out—regrow it with this guide Co-authored by Steve Masley and Amy Bobinger, BA

Last Updated: March 12, 2025 Fact Checked

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  • Preparing the Sprouted Onions
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  • Planting the Sprouted Onions
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  • Harvesting the Onions
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  • FAQs
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  • Expert Q&A
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This article was co-authored by Steve Masley and by wikiHow staff writer, Amy Bobinger, BA. Steve Masley has been designing and maintaining organic vegetable gardens in the San Francisco Bay Area for over 30 years. He is an Organic Gardening Consultant and Founder of Grow-It-Organically, a website that teaches clients and students the ins and outs of organic vegetable gardening. In 2007 and 2008, Steve taught the Local Sustainable Agriculture Field Practicum at Stanford University. There are 9 references cited in this article, which can be found at the bottom of the page. This article has been fact-checked, ensuring the accuracy of any cited facts and confirming the authority of its sources. This article has been viewed 935,412 times.

If you notice a green sprout emerging from the top of an onion, it means it's trying to regrow. By separating the sprouts inside an onion’s layers and planting them in good soil, you can grow multiple new onions within a single season.

Growing Onions from a Sprouted Onion: Quick Tips

Plant the sprouts 1 inch deep in potting soil, with only the green parts sticking out. Keep each sprout at least 3 inches apart or in separate pots. Water the sprouts every 2–3 days and treat them with fungicidal spray twice a week.

Steps

Section 1 of 4:

Preparing the Sprouted Onions

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  1. Step 1 Peel off the sprouted onion’s papery outer skin. 1 Peel off the sprouted onion’s papery outer skin. Dig your fingernails into the skin at the top of the onion bulb and rip it off piece by piece. Discard the skin when you are done.[1]
    • As you remove the outer layer from the onion, you’ll likely see that the inside of the onion is starting to divide into sections. These are the sprouts.
  2. Watermark wikiHow to Plant Sprouted Onions 2 Use a knife to cut the onion's layers from the sprouts. The sprouts look like green onions growing at the center of the onion bulb. Slice through onion’s layers vertically while avoiding the sprouts. Repeat on the other side, then carefully slice off the onion's layers.[2]
    • If you don’t have a knife, peel off the onion’s layers individually with your hands.
    • You can eat the onion layers if they are firm and crisp, though make sure you wash them first! If they are soft and mushy, discard them.
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  3. Watermark wikiHow to Plant Sprouted Onions 3 Separate the onion sprouts. You will likely find a few sprouts growing at the center of the onion bulb. Some will protrude from the bulb, others will not. Use your hands to gently separate the sprouts from one another so they don't compete for space while they’re growing. Given proper care, each sprout can grow into a brand new onion bulb![3]
  4. Step 4 Place the sprouts in water until roots grow. 4 Place the sprouts in water until roots grow. You can keep the sprouts in individual cups, glasses, or bowls of water. Within a few days, white roots will form at the bottom of each sprout.[4]
    • If white roots are already present, you can plant the sprouts straight into the soil.
    • If you see dry, brown roots on a sprout, it means they are already dead. You want to wait for new white roots to form.
    • Change the water every few days or whenever it looks cloudy or starts to develop an onion smell.
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Section 2 of 4:

Planting the Sprouted Onions

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  1. Step 1 Plant the sprouts 1 inch (2.5 cm) deep in quality potting soil. 1 Plant the sprouts 1 inch (2.5 cm) deep in quality potting soil. Sometime in the spring or summer, dig an individual hole for each sprout and cover it so only the green part sticks out. Keep each sprout at least 3 inches apart (7.5 cm), or in separate pots, so they don't need to compete for space.[5] Consider applying a thin layer of mulch to the soil to aid the growth process.
    • Whether indoors or outdoors, ensure the plants get ample sunlight. If you’re growing the onions inside, you’ll probably need to use a grow light.
    • If you live in a cold climate, plant the sprouts in pots inside and gradually introduce them to the outdoors once the danger of frost is over. The onions have been inside for some time and will need to adjust.[6]
    • During the winter in cold climates, keep the plants indoors at all times to ensure they stay alive.
    • Expect to see onion bulbs form after 60–80 days!
  2. Step 2 Water the plants every few days. 2 Water the plants every few days. Onions are resilient but need plenty of water to grow. Pour a little water from a gardening can or hose on the soil around the onions, not the plant itself. Ensure the soil is well drained.[7]
    • If you are using mulch, the onions will only need 1 inch (2.5 cm) of water a week.[8]
    • To avoid overwatering—which can rot the onion bulbs—water whenever the top 1 inch (2.5 cm) of soil feels dry.
  3. Step 3 Check the plants for weeds every day and remove any that appear. 3 Check the plants for weeds every day and remove any that appear. As the onions grow, weeds will inevitably emerge around them. Wear garden gloves and be sure to pull the weeds out by the roots so they don't grow back.
  4. Step 4 Treat the plants... 4 Treat the plants twice a week with fungicidal spray. The spray will prevent harmful fungi from destroying your plants and ensure they remain healthy. A few short sprays on each plant should be enough.[9]
    • If you prefer not to use synthetic compounds, oxidate or copper sprays are good alternatives.
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Section 3 of 4:

Harvesting the Onions

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  1. Step 1 Look for signs that the onions are ready for harvest. 1 Look for signs that the onions are ready for harvest. The onions should be grown after 60–80 days. They’ll go rotten if you leave them ripe for too long, so harvest them as soon as they’re ready. You will know an onion is ready when:
    • The top of the onion bulb fully emerges from the soil.
    • The green sprouts wilt and/or turn brown.
    • Flowers stalks appear.[10]
  2. Step 2 Pull the onions from the ground once they have ripened. 2 Pull the onions from the ground once they have ripened. When the sprouts have turned to full onion bulbs that look ready for consumption, you can harvest them. Don't be scared of ripping out the roots.
  3. Step 3 Place the onions outside on dry ground for a few days. 3 Place the onions outside on dry ground for a few days. Handle them carefully and lay them out in a single layer to avoid bruises. This will begin the curing process and allow excess soil to fall from their skins.[11]
    • If you’d like, you can brush some of the dirt off of the onion, but don’t rinse them—the onions could rot if they get wet.
  4. Step 4 Clip the roots and cut off all but 1 inch (2.5 cm) of the onion's foliage. 4 Clip the roots and cut off all but 1 inch (2.5 cm) of the onion's foliage. Use a knife or garden scissors to carefully trim the onions. This will stop the onions from decaying in storage.[12]
  5. Step 5 Keep the onions in a warm space until dry outer skins form. 5 Keep the onions in a warm space until dry outer skins form. Place the onions in a shaded spot that stays about 75–80 °F (24–27 °C)—it should be warm but out of the sun. Leave them there for about a month so the onions can cure. You will know they are cured when the foliage shrivels and the onions produce a papery outer layer.[13]
    • You can skip the curing process if you wish to eat the onions straight away, but storing them without curing first carries a high risk of mildew and rot.[14]
    • If you can't find anywhere dry enough to cure the onions, consider using a dehumidifier to keep moisture levels down.[15] .
  6. Step 6 Store the onions in a cool spot in baskets or dry mesh bags. 6 Store the onions in a cool spot in baskets or dry mesh bags. After curing, move the onions to a cellar or garage that’s cool, dark, and dry. Also, make sure they have good air circulation by keeping them in bushel baskets, racks, or even a cardboard box with holes. You can store cured onions for up to 10–12 months.[16]
    • If an onion sprouts in storage, you can replant it again!
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Section 4 of 4:

FAQs

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  1. 1 What happens if you plant a whole sprouted onion? If you don’t remove the old bulb from the new onion sprouts before you replant them, the onion bulb will rot, and the onion sprouts will likely rot as well. Also, the sprouts will compete for space, so the new bulbs will probably be smaller than they would if you separated them.[17]
  2. 2 How do you grow onions from onions? After an onion sprouts, separate the green sprouts, place them in water to develop roots, then plant them in the ground until a new onion bulb forms.
  3. 3 How many onions grow from one bulb? Usually you’ll get two or three new shoots from each onion bulb, so you can grow 2–3 new onions.
  4. 4 Can onions be planted indoors? Yes, you can plant onions in a container that you keep indoors—but because onions require full sun to grow, you’ll probably need to keep them under a grow light.[18]
  5. 5 When should I plant my onion sprouts? The best time to plant onion sprouts is in the spring when soil temperatures have reached about 50 °F (10 °C). However, you can plant them sooner, as long as the danger of frost has passed.[19]
  6. 6 Can I plant any color onion? Yes, you can sprout and plant any color onion to regrow new ones.
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Expert Q&A

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  • Question How do you know when onions are ready to pick? Steve Masley Steve Masley Home & Garden Specialist Steve Masley has been designing and maintaining organic vegetable gardens in the San Francisco Bay Area for over 30 years. He is an Organic Gardening Consultant and Founder of Grow-It-Organically, a website that teaches clients and students the ins and outs of organic vegetable gardening. In 2007 and 2008, Steve taught the Local Sustainable Agriculture Field Practicum at Stanford University. Steve Masley Steve Masley Home & Garden Specialist Expert Answer To check the onion, stick your finger in the soil and run your finger around the bulb. Then, harvest it when it's the size you want. Thanks! We're glad this was helpful. Thank you for your feedback. If wikiHow has helped you, please consider a small contribution to support us in helping more readers like you. We’re committed to providing the world with free how-to resources, and even $1 helps us in our mission. Support wikiHow Yes No Not Helpful 20 Helpful 63
  • Question What if my onion sprouted and a little bit of it rotted? Can I cut off the rotted portion and eat the rest? cottage goblin cottage goblin Community Answer Yes, that is possible, but you will also need to wash the rotted area, even when you cut it away, because germs could infest the rest of the onion and turn that rotten, too. Also, check if any other areas of the onion look slightly off. Thanks! We're glad this was helpful. Thank you for your feedback. If wikiHow has helped you, please consider a small contribution to support us in helping more readers like you. We’re committed to providing the world with free how-to resources, and even $1 helps us in our mission. Support wikiHow Yes No Not Helpful 13 Helpful 44
  • Question Should I cut off the greens before planting in soil? Community Answer Community Answer No, simply use a small shovel, like a spade, to dig a circle around the onion. Make sure you have already have a dug hole to transport the onion to and then lift the sprout out of the ground. Place the onion in the whole and make sure the dirt is compacted so that there is no air. Be careful not to let the onions roots get exposed to air. Thanks! We're glad this was helpful. Thank you for your feedback. If wikiHow has helped you, please consider a small contribution to support us in helping more readers like you. We’re committed to providing the world with free how-to resources, and even $1 helps us in our mission. Support wikiHow Yes No Not Helpful 36 Helpful 28
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Tips

  • Spring is normally the best season to plant onions, but if you live in a mild climate, fall or early winter can work too.[20] Thanks Helpful 1 Not Helpful 0
Submit a Tip All tip submissions are carefully reviewed before being published Name Please provide your name and last initial Submit Thanks for submitting a tip for review! Advertisement

Warnings

  • If you suspect one of your onions is rotten, or is soft and mushy, discard it and do not eat. Thanks Helpful 12 Not Helpful 4
  • Water the soil around the onion plant, not the green sprout itself. Watering the sprout will moisten the plant and attract fungal and bacterial spores.[21] Thanks Helpful 0 Not Helpful 0
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References

  1. https://practicalselfreliance.com/planting-sprouted-onions/
  2. https://practicalselfreliance.com/planting-sprouted-onions/
  3. https://practicalselfreliance.com/planting-sprouted-onions/
  4. https://www.epicgardening.com/regrow-green-onions/
  5. https://wolffsapplehouse.com/planting-onion-sets-in-your-garden/
  6. https://practicalselfreliance.com/planting-sprouted-onions/
  7. https://practicalselfreliance.com/planting-sprouted-onions/
  8. https://www.almanac.com/plant/onions
  9. https://www.finegardening.com/article/the-secret-to-big-homegrown-onions
More References (12)
  1. https://www.almanac.com/plant/onions
  2. https://www.almanac.com/plant/onions
  3. https://www.finegardening.com/article/the-secret-to-big-homegrown-onions
  4. https://www.gardenbetty.com/how-to-harvest-and-cure-your-onion-crop/
  5. https://commonsensehome.com/how-to-store-onions/
  6. https://www.gardenbetty.com/how-to-harvest-and-cure-your-onion-crop/
  7. https://www.gardeners.com/how-to/harvest-cure-store-onions/7366.html
  8. https://practicalselfreliance.com/planting-sprouted-onions/
  9. https://www.almanac.com/plant/onions
  10. https://www.almanac.com/plant/onions
  11. https://www.goodhousekeeping.com/home/gardening/g20706490/how-to-plant-onions/
  12. https://www.finegardening.com/article/the-secret-to-big-homegrown-onions

About This Article

Steve Masley Co-authored by: Steve Masley Home & Garden Specialist This article was co-authored by Steve Masley and by wikiHow staff writer, Amy Bobinger, BA. Steve Masley has been designing and maintaining organic vegetable gardens in the San Francisco Bay Area for over 30 years. He is an Organic Gardening Consultant and Founder of Grow-It-Organically, a website that teaches clients and students the ins and outs of organic vegetable gardening. In 2007 and 2008, Steve taught the Local Sustainable Agriculture Field Practicum at Stanford University. This article has been viewed 935,412 times. 17 votes - 91% Co-authors: 9 Updated: March 12, 2025 Views: 935,412 Categories: Growing Onions Article SummaryX

To plant a sprouted onion, first peel off the outer skin of the onion. Use a knife to carefully cut and peel away the layers of onion surrounding the sprouts in the center, being careful not to cut through the sprouts. Gently separate the sprouts from one another. Then, soak the roots attached to each sprout in a cup of water for a few days. Once white roots form at the bottom of each sprout, dig an individual hole for each sprout in some well-draining soil, leaving about 4 inches (10 cm) between each hole. Plant the sprouts so just the green parts are sticking out of the soil. Water the sprouts regularly so the soil is always damp, but not soaking wet. Your onions should mature in 60-80 days. You can tell they’re ready when the bulbs start to emerge from the soil. Harvest them by digging them out of the soil by hand. Let them dry out for 2-3 days at room temperature, then clip the stalks and roots off before cooking with them. For more advice from our Horitcultural co-author, like how to harvest the onions once they’ve fully ripened, read on! Did this summary help you?YesNo

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Reader Success Stories

  • Bob Finney

    Bob Finney

    Jun 10, 2020

    "I read the article because I was just checking my onions and carrots that I grow in a pot. Whenever I use onions in..." more
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Yes No Advertisement If you buy through links on our site, we may earn a commission.Cookies make wikiHow better. By continuing to use our site, you agree to our cookie policy. Steve Masley Co-authored by: Steve Masley Home & Garden Specialist Co-authors: 9 Updated: March 12, 2025 Views: 935,412 91% of readers found this article helpful. 17 votes - 91% Click a star to add your vote Bob Finney

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"I read the article because I was just checking my onions and carrots that I grow in a pot. Whenever I use onions in..." more Andrea W.

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Jan 4, 2025

"I have a lot of onions that I grew last year. This is very helpful, as I am going to split them and regrow them. I..." more Alex Mennie

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"I had no idea what to do with my onions after they sprouted, there are twelve of them. Listened to your video..." more Claire Beau

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"Answered my basic question, as to whether or not green sprouts on red onions were edible. Also, answered my..." more Helen Brennan

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