HOW TO PRESS TOFU WITHOUT A TOFU PRESS - Carmy

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PRESS TOFU WITHOUT A TOFU PRESS

HOW TO

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Tofu is a “blank slate” as they take on flavours very well through sauces, marinades, and spices.

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PREP TIME: 30 MIN

extra firm tofu Equipment rimmed plate clean linen/lint-free dish towel paper towel cutting board heavy objects

INGREDIENTS

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On a rimmed plate, place a dish towel over top and a paper towel on top of it. Alternatively, you can use two dish towels.

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Place the block of tofu in the middle of the paper towel and wrap it up in the paper towel first then the dish towel.

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Place a cutting board on top of the wrapped tofu and then add some heavy objects on top such as canned tomatoes to press.

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Press the tofu for at least 30 minutes before using.

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When working with extra-firm tofu, you have to literally have to press out as much water as possible.

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