Juicy And Crispy Dry Brine Chicken | Good In The Simple
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Misty Palombo
Sunday 1st of March 2020
In a wet brine, brown sugar is used with salt. Have you ever used brown sugar with the salt for your dry brine method?
Lisa Huff
Friday 23rd of August 2019
Loving that crispy outside! I could eat it all!
Patty at Spoonabilities
Friday 23rd of August 2019
I have never thought of using the brine technique on chicken either! But I will definitely try this, because we all love that crispy skin on roast chicken!
Andrea
Friday 23rd of August 2019
I love crispy chicken. I've never dry brined before but with these directions I think I can do it!
Claudia
Friday 23rd of August 2019
I can't wait to try this recipe! I love chicken but I'm not good at cooking it. This recipe looks so easy that I should be able to make it lol
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