Old Fashioned Barley Water - McKenzie's Foods

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Old Fashioned Barley Water

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Old Fashioned Barley Water

Old Fashioned Barley Water

Serves 2 Prep 5 mins Cook 60 mins

Ingredients

1/2 cup McKenzie's Australian Pearl Barley 1 cup sugar 1 lemon, rinded and juiced 10 cups water

Directions

Step 1

Rinse the barley well, cover with cold water and bring to the boil. Drain.

Step 2

Place barley into saucepan with lemon rind and water. Cook slowly for 1 hour.

Step 3

Add the lemon juice and sugar and stir until sugar has dissolved. Strain and chill.

Tip

Serve in a jug with lots of ice and fresh mint leaves.

Could also be mixed with dry ginger ale for a refreshing alternative.

Don’t throw away the cooked barley.  Store in the fridge and for a nutritious and filling breakfast, warm through and top with yoghurt and fresh fruit pieces

McKenzie’s Products

McKenzie’s Australian Pearl Barley 500g

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