Passion Fruit Martini Recipe | BBC Good Food
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- Passion fruit martini
Passion fruit martini- Elena Silcock
This easy passion fruit cocktail is bursting with zingy flavours and is perfect for celebrating with friends. Top with prosecco for a special drink
Gluten-freeVegetarianPrintAdSkip to ingredientsAlternativesComplete the dishShowing items 1 to 3 of 3

Cucumber martinis
A star rating of 4.5 out of 5.2 ratingsNeed a sophisticated cocktail for entertaining? Cucumbers are used to garnish instead of olives in this refreshing twist on the classic martini

Old fashioned
A star rating of 3.8 out of 5.20 ratingsA traditional whisky cocktail with bitters, soda water and a simple orange garnish. Serve this old fashioned cocktail in a tumbler with plenty of ice

Espresso martini
A star rating of 4 out of 5.60 ratingsPartnered content with Absolut and Kahlúa
Learn how to make this classic coffee cocktail. Our easy recipe uses freshly brewed espresso, a dash of coffee liqueur and a simple sugar syrup.
Ingredients
Nutrition
- 2 ripe passion fruits (they should have a crinkly appearance), halved
- 60ml vodka
- 30ml passoa
- 1 tbsp lime juice
- 1 tbsp sugar syrup
- prosecco to serve
Nutrition: per serving
- kcal224
- fat0g
- saturates0g
- carbs16g
- sugars16g
- fibre2g
- protein1g
- salt0.03g
Method
step 1
Scoop the seeds from one of the passion fruits into the glass of a cocktail shaker, add the vodka, passoa, lime juice and sugar syrup. Add a handful of ice and shake well, strain into 2 martini glasses, top up with prosecco, then add half a passion fruit to each. Serve immediately.
RECIPE TIPS
TO MAKE THE SYRUP
Make sugar syrup by boiling equal quantities of sugar and water in a pan for about 5 mins, until a syrupy consistency.Ad
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