Passion Fruit Martini Recipe | BBC Good Food

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• Passion fruit martini

Passion fruit martini

• Elena Silcock

Save recipeServes 2EasyPrep: 5 minsNo cookA star rating of 4 out of 5.32 ratingsRateloading...

This easy passion fruit cocktail is bursting with zingy flavours and is perfect for celebrating with friends. Top with prosecco for a special drink

Gluten-freeVegetarianPrintAdSkip to ingredientsAlternativesComplete the dish

Showing items 1 to 3 of 3

Cucumber martinis

A star rating of 4.5 out of 5.2 ratings

Need a sophisticated cocktail for entertaining? Cucumbers are used to garnish instead of olives in this refreshing twist on the classic martini

Old fashioned

A star rating of 3.8 out of 5.20 ratings

A traditional whisky cocktail with bitters, soda water and a simple orange garnish. Serve this old fashioned cocktail in a tumbler with plenty of ice

Espresso martini

A star rating of 4 out of 5.61 ratings

Learn how to make this classic coffee cocktail. Our easy recipe uses freshly brewed espresso, a dash of coffee liqueur and a simple sugar syrup.

Ingredients

Nutrition

• 2 ripe passion fruits (they should have a crinkly appearance), halved
• 60ml vodka
• 30ml passoa
• 1 tbsp lime juice
• 1 tbsp sugar syrup
• prosecco to serve

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Nutrition: per serving

• kcal224
• fat0g
• saturates0g
• carbs16g
• sugars16g
• fibre2g
• protein1g
• salt0.03g

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Method

• step 1

  Scoop the seeds from one of the passion fruits into the glass of a cocktail shaker, add the vodka, passoa, lime juice and sugar syrup. Add a handful of ice and shake well, strain into 2 martini glasses, top up with prosecco, then add half a passion fruit to each. Serve immediately.

RECIPE TIPS

TO MAKE THE SYRUP

Make sugar syrup by boiling equal quantities of sugar and water in a pan for about 5 mins, until a syrupy consistency.Ad

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A star rating of 4 out of 5.32 ratingsAdAd

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