Peach Bellini - COMO Dempsey

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Peach Bellini

By Culina at COMO Dempsey

Serves 4

INGREDIENTSAlain Milliat White Peach Nectar, chilled (available at Culina Market)

1 bottle of very chilled Bolla Prosecco

Ice WHAT YOU’LL NEED

2 chilled champagne flutes

1 cocktail shaker  

METHOD

Pour 1 part peach nectar over ice in the cocktail shaker. Shake until well chilled.Add 2 parts prosecco, stir and pour into a chilled flute.Repeat with remaining ingredients.

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Please select the restaurant you would like to order from for takeaway

Candlenut
The Pantry
Culina Bistro
The Dempsey Cookhouse & Bar
COMO Cuisine

Please select the restaurant you would like to order from for takeaway

Candlenut
The Pantry
Culina Bistro
The Dempsey Cookhouse & Bar
COMO Cuisine

Please select the restaurant you would like to order from for home delivery

Candlenut
The Pantry
Culina Bistro
The Dempsey Cookhouse & Bar
COMO Cuisine
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Please select the restaurant you would like to order from for home delivery

Candlenut
The Pantry
Culina Bistro
The Dempsey Cookhouse & Bar
COMO Cuisine

Please select the restaurant you would like to make a reservation at

The Pantry tel: +65 8121 5763
Torno Subito tel: 1800 304 6688
Candlenut tel: 1800 304 2288
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The Dempsey Cookhouse & Bar tel: 1800 304 5588
Ippoh Tempura Bar by Ginza Ippoh tel: 1800 304 3388
Pangium tel: + 65 8121 5763

Tag » What's In A Peach Bellini