Peach Whiskey Sour Recipe - Modern Glam

peach whiskey sour via @modernglamhome

Looking for a cocktail recipe that tastes like summer? This Peach Whiskey Sour cocktail recipe is delicious and easy to make! Perfect for warm summer nights and cool fall days too!

fresh peach whiskey sour

Table of Contents

  • Summertime Peach Whiskey Sour Recipe
    • Whiskey Sours made with Jam Preserves
    • Bourbon Whiskey Sours made with Peach Nectar
    • Easy Variations on This Recipe
      • Skip the Egg Whites
      • Serve it Over Ice
      • Batch Cocktail Recipe
    • The Best Copycat Recipes
    • Peach Whiskey Sour Recipe

Summertime Peach Whiskey Sour Recipe

One of our favorite restaurants to eat at is True Food Kitchen. Founded by Dr. Andrew Weil, the food is nutritious and always in-season. They have yummy food and the most delicious cocktails too! And I admit that sometimes I go just for their drinks. Hehe!

fall spiced whiskey sour cocktail recipe
Fall Spiced Whiskey Sour

In fact, my Fall Spiced Whiskey Sour was created based off their fall menu. We made that drink so many times in the fall and winter months last year. It was an all-around favorite. So, now that it is summer (even if summer is coming to an end) I am sharing another True Food Kitchen copycat recipe. This time I am recreating their Peaches and Bourbon recipe.

Peaches and whiskey are a match made in heaven. Add in some lemon juice and a pinch of cinnamon, and this Peach Whiskey Sour tastes like a fresh peach pie. I kid you not!

And I have created a shortcut so you can whip up a batch of these cocktails without having to have fresh peaches on hand!

peach whiskey sour recipe

Ok, let’s get down to the mixing (and drinking) of these peach whiskey sours.

The Peaches & Bourbon cocktail at True Food Kitchen is definitely peach forward. So, I knew I wanted to have that fresh fruit flavor and not use a peach flavored liquor. Ahem, peach schnapps is not coming into play here! To get that fresh summer peach flavor, I tried two different methods. And both proved to be amazing!

Whiskey Sours made with Jam Preserves

peach whiskey sour recipe

Getting that peach flavor infused into these cocktails could be done by making a peach simple syrup using fresh fruit, but I don’t like cocktails that require a lot of work. So, I thought, why not try using some peach preserves?! Take a 3 tablespoon of peach jam and place in the bottom of your cocktail shaker. Add 4 tablespoon of warm water and stir it up to get it a bit mixed in.

Add the rest of your ingredients and lots of ice and then shake it well. The peach preserves will give the perfect flavor and allows you to whip up some cocktails without having any fresh fruit on hand. Once you are done shaking, strain and pour into a pretty cocktail glass and serve with a slice of peach, a sprig of thyme or lemon twist.

Note: Make sure you strain the cocktails well. You don’t want too many lumps of preserves making it into your cocktail glass.

Jump to Recipe

Bourbon Whiskey Sours made with Peach Nectar

how to make a bourbon sour

Another method that is just as delicious, is to make these whiskey sours using peach nectar. Fresh juice is always a good thing when it comes to cocktails in my opinion.

whiskey sour variations

This version is not the same as the printable recipe below, so here are the instructions. Add 1/2 cup of fresh peach juice, 1 egg white, juice of 2 lemons, 4 ounces of whiskey and pinch of cinnamon to your shaker, add ice and shake, shake, shake until frothy and cold (about 30 seconds). Serve ice cold in a cocktail glass garnished with a lemon twist. Makes 2 cocktails.

And since this method doesn’t require the straining that the jam version does, it’s currently winning in my book!

Easy Variations on This Recipe

whiskey sours made with jam

There are a few variations you can take on this simple cocktail recipe.

Skip the Egg Whites

The first is to make the peach whiskey sours without egg whites. Traditional whiskey sours have the frothy top and look beautiful. Not only that, but sipping a frothy cocktail feels indulgent and fun. But, if the raw egg whites aren’t your thing, you can totally skip it!

Serve it Over Ice

The second way to switch up this recipe is by serving the drinks over ice. My fall spiced whiskey sours are served over ice and I love how they taste as the ice melts and kind of softens all the flavors as they mix together.

Batch Cocktail Recipe

And finally, this drink could make for a great batch cocktail recipe! We are having our neighborhood block party tonight and I am going to try making a big batch of these cocktails for the group. I’ll keep you posted!

The Best Copycat Recipes

Check out these other copycat recipes and then grab the full, printable recipe below!

Summertime Peach Whiskey Sours // Modern Glam

Healthy Pumpkin Spice Latte Starbucks Recipe // My 100 Year Old Home

Copycat Starbucks Vanilla Sweet Cream Cold Brew // My Sweet Savannah

Copycat Chick-fil-A Frozen Lemonade Keto // Tatertots & Jello

Buttermilk Doughnut Recipe // Happy Happy Nester

Red Hook “Connecticut” Lobster Roll // Most Lovely Things

Copycat In N Out Sauce Recipe // Twelve On Main

The Best Broccoli Cheese Soup Panera Copycat // Inspiration For Moms

Peach Whiskey Sour Recipe

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Peach Whiskey Sours

Summertime peach whiskey sour made with jam! Prep Time5 minutes Course: cocktailsKeyword: cocktail, drinks, cocktails Servings: 2 drinks Calories: 249kcal

Ingredients

  • 3 tbsp Peach Preserves
  • 4 tbsp water
  • 4 ounces whiskey
  • 1 Juice of 1 lemon
  • 1 egg white optional
  • 1 pinch ground cinnamon

Instructions

  • Place the jam and water in a cocktail shaker and mix together. Add the lemon juice, whiskey and egg white to the shaker.
  • Add ice and shake until well combined and the egg white has frothed up.
  • Strain the liquid and pour into 2 glasses. Top with a pinch of cinnamon. Garnish with a lemon twist, fresh peach slice or thyme sprig.

Nutrition

Serving: 1cocktail | Calories: 249kcal | Carbohydrates: 26g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 37mg | Potassium: 123mg | Fiber: 2g | Sugar: 16g | Vitamin A: 12IU | Vitamin C: 31mg | Calcium: 23mg | Iron: 1mg Tried this recipe?Mention @modernglamhome or tag #modernglamhome!
peach pie cocktail recipe
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ashley Follow meashleyHi I’m Ashley, wife and mom of 2 young kids. Here, I hope to inspire you by sharing my favorite home decor ideas, easy DIY projects and simple but delicious recipes (sometimes they are pretty healthy too)!Let's connect! Pinterest, Instagram, Facebook and subscribe to my emails for new posts sent straight to your inbox! ashley Follow meLatest posts by ashley (see all)
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Tag » What To Mix With Peach Whiskey