Perfect Green Bean Casserole Recipe - Del Monte

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How to Make Quick & Easy Green Bean Casserole How to Make Quick & Easy Green Bean Casserole How to Make Quick & Easy Green Bean Casserole

Set the standard at your next get together with this perfect savory green bean casserole recipe! Learning how to make green bean casserole has never been so easy!

The can’t-be-skipped holiday veggie side can be made any time of year! Use your favorite cut of canned green beans for a tasty dish every time.

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Serves

6

Prep time 10 min.

Cook time 30 min.

Ingredients

2 cans (14.5oz.each) any style Del Monte® Green Beans, drained

1 can (10.5 oz. each) Campbell's® Condensed Cream of Mushroom Soup

1/2 cup milk

1 tsp. soy sauce

1/8 tsp. black pepper

1 1/3 cups French's® Original Crispy Fried Onions, divided

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Directions

  1. Stir soup, milk, soy sauce, black pepper, beans and 2/3 cups onions in 1 1/2-qt. baking dish.

  2. Bake at 350° F, uncovered, 25 minutes or until bean mixture is hot and bubbling. Stir bean mixture. Sprinkle with remaining onions.

  3. Bake 5 minutes longer or until onions are golden brown.

 

Variation:

  • Recipe can be doubled. To serve 12, double all ingredients and bake in a 13x9-inch baking dish.

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