Quick & Easy Grilled Hamburgers Recipe
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Submitted by ShareThatSmile "So easy! So quick! So tasty! We have a large family and everyone (even the little ones) love Nana's burgers." icons / ellipsis / ellipsis-horizontal save Download Print Share I Made This
Add your photo Ready In: 15mins Ingredients: 2 Serves: 6-8 Nutrition information
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- Recipes
- Meat
ingredients
Units: US- 2 lbs ground chuck
- 1 (1 ounce) envelope Lipton Onion Soup Mix (I change it up from Beefy Onion to Mushroom Onion or regular Onion-comes 2 envelopes to a box)
directions
- Combine ingredients, taking care not to over mix. Add a tablespoon of water if need be. Make into 6 - 8 patties. Grill on outside grill. We use a gas grill at 300 degrees and cook time is about 10 minutes, flipping the burgers a couple of times. Eliminate excessive grease by pressing the burgers after each flip. Add cheese of your choice or none at all -- serve hot on hamburger buns or eat just plain.
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This certainly easy to make and my family enjoyed them. I mixed this up and let it sit about an hour before cooking them. I made them on the grill. The soup gave a nice flavor to the burger. I got 8 burgers. icons / ellipsis / ellipsis-horizontal bmcnichol Reply
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