Salt Pork Recipes - NYT Cooking

Salt Pork Recipes

25 recipes

  • Dijon and Cognac Beef Stew

    Dijon and Cognac Beef Stew

    Regina Schrambling

    11293 ratings with an average rating of 5 out of 5 stars

    11,293

    About 3 hours

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  • Minorcan Clam Chowder

    Minorcan Clam Chowder

    Caroline Hatchett, Mary Ellen Masters

    25 ratings with an average rating of 5 out of 5 stars

    25

    1 hour

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  • Arroz con Tocino (Rice With Salt Pork)

    Arroz con Tocino (Rice With Salt Pork)

    Von Diaz

    86 ratings with an average rating of 4 out of 5 stars

    86

    1 hour

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  • St. John Beans and Bacon

    St. John Beans and Bacon

    Julia Moskin, Fergus Henderson, Trevor Gulliver

    362 ratings with an average rating of 4 out of 5 stars

    362

    About 2 hours, plus overnight soaking

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  • Melissa Clark's Cassoulet

    Melissa Clark's Cassoulet

    Melissa Clark

    541 ratings with an average rating of 4 out of 5 stars

    541

    5 1/2 hours, plus marinating

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  • Cassoulet

    Cassoulet

    Sam Sifton

    867 ratings with an average rating of 4 out of 5 stars

    867

    5 hours

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  • The Best Clam Chowder

    The Best Clam Chowder

    Sam Sifton

    3588 ratings with an average rating of 5 out of 5 stars

    3,588

    1 hour

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  • Manhattan Clam Chowder

    Manhattan Clam Chowder

    Sam Sifton

    814 ratings with an average rating of 4 out of 5 stars

    814

    1 hour

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  • Bean-Hole Baked Beans

    Bean-Hole Baked Beans

    John Willoughby

    67 ratings with an average rating of 4 out of 5 stars

    67

    About 10 hours, mostly unattended

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  • Ultimate Manhattan Clam Chowder

    Ultimate Manhattan Clam Chowder

    Craig Claiborne, Pierre Franey

    159 ratings with an average rating of 4 out of 5 stars

    159

    40 minutes

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  • Lamb Cassoulet

    Lamb Cassoulet

    Regina Schrambling, L’Express

    32 ratings with an average rating of 4 out of 5 stars

    32

    About 5 hours

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  • Best Talent Attainables Mincemeat Pie

    Best Talent Attainables Mincemeat Pie

    Molly O'Neill, "Gold Medal Flour Cookbook"

    24 ratings with an average rating of 4 out of 5 stars

    24

    2 hours 30 minutes

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  • Ruby Davis's Collard Greens

    Ruby Davis's Collard Greens

    Molly O'Neill

    20 ratings with an average rating of 4 out of 5 stars

    20

    1 hour 45 minutes

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  • Chicken Ragout Meme

    Chicken Ragout Meme

    Jacques Pepin

    1 hour

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  • Beef-Kidney Stew

    Beef-Kidney Stew

    Jacques Pepin

    22 ratings with an average rating of 4 out of 5 stars

    22

    1 hour

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  • Dee Dee Dailey's Pigeon Peas and Rice

    Dee Dee Dailey's Pigeon Peas and Rice

    Andrew L. Yarrow, "The Brooklyn Cookbook"

    7 ratings with an average rating of 4 out of 5 stars

    7

    2 hours 30 minutes

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  • Gerald Stavely's Pork And Beans

    Gerald Stavely's Pork And Beans

    Marian Burros

    3 hours 30 minutes, plus overnight soak

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    easy
  • Oven Baked Griddle Corn Bread

    Oven Baked Griddle Corn Bread

    Nancy Harmon Jenkins

    10 ratings with an average rating of 4 out of 5 stars

    10

    23 minutes

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  • North Carolina Fish Muddle

    North Carolina Fish Muddle

    Nancy Harmon Jenkins

    1 hour

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  • Pigeon Peas and Rice

    Pigeon Peas and Rice

    Daryl Royster Alexander

    15 ratings with an average rating of 4 out of 5 stars

    15

    1 hour 45 minutes

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  • Boston Clam Chowder

    Boston Clam Chowder

    Craig Claiborne, Pierre Franey

    84 ratings with an average rating of 4 out of 5 stars

    84

    40 minutes

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  • Sherried Black Beans

    Sherried Black Beans

    Florence Fabricant

    5 ratings with an average rating of 4 out of 5 stars

    5

    2 hours 30 minutes

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  • Robert Farrar Capon’s Cassoulet

    Robert Farrar Capon’s Cassoulet

    Robert Farrar Capon

    10 ratings with an average rating of 4 out of 5 stars

    10

    3 hours 45 minutes

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  • Rhineland Sauerbraten

    Rhineland Sauerbraten

    Mimi Sheraton

    139 ratings with an average rating of 4 out of 5 stars

    139

    4 hours 45 minutes, plus 3-5 days' refrigeration

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    classic
  • Lentil soup (Potage Esau)

    Lentil soup (Potage Esau)

    Craig Claiborne, Pierre Franey

    20 ratings with an average rating of 3 out of 5 stars

    20

    1 hour

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Tag » How To Cook With Salt Pork