Spaghetti And Meatballs Nutrition Facts And Analysis. - Nutrition Value

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Spaghetti and meatballs
Select portion size: 100 g1 package = 397.0 g1 g1 ounce = 28.3495 g1 pound = 453.592 g1 kg = 1000 gcustom gcustom oz
Nutrition Facts
Portion Size397 g
Amount Per Portion850
Calories
% Daily Value *
Total Fat 28g 36 %
Saturated Fat 10g 50 %
Cholesterol 52mg 17 %
Sodium 1310mg 57 %
Total Carbohydrate 116g 42 %
Dietary Fiber 7.9g 28 %
Sugar 13g
Protein 35g 70 %
Calcium 151mg 12 %
Iron 7.2mg 40 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Calories by source

Fat: 31.00%Protein: 17.00%Carbs: 52.00%Fat (31.00%)Protein (17.00%)Carbs (52.00%)

Percentile of foods in the database

Calories: 19.09%Fat: 24.09%Carbs: 25.00%Protein: 31.82%Calories (19.09%)Fat (24.09%)Carbs (25.00%)Protein (31.82%)

Spaghetti and meatballs nutrition facts and analysis per 1 package (397.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]9.1 mg10 %
Minerals
NutrientAmount DV
Calcium 150.86 mg12 %
Iron 7.19 mg40 %
Sodium 1310.10 mg57 %
Proteins and Amino acids
NutrientAmount DV
Protein 35.02 g70 %
Carbohydrates
NutrientAmount DV
Carbohydrate 116.00 g42 %
Fiber 7.94 g28 %
Sugars 12.98 g
Net carbs 108.06 g
Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%Saturated (100.00%)
NutrientAmount DV
Fat 27.988 g36 %
Saturated fatty acids 10.004 g50 %
Fatty acids, total trans 0.000 g
Sterols
NutrientAmount DV
Cholesterol 51.61 mg17 %
Ingredients
Pasta (water, durum wheat semolina, [enriched with iron {ferrous sulfate}, b vitamins {niacin, thiamin mononitrate, riboflavin, folic acid}])Tomato sauce (tomato salsa [vine-ripened fresh tomatoes, salt, naturally derived citric acid], water, onion, tomato paste [tomato paste, salt, citric acid], extra virgin olive oil, garlic [garlic, water], modified food starch, basil, salt, sugar, parsley, pectin, black pepper, herb blend [oregano, marjoram, thyme, rosemary, basil, sage])
Italian style meatballs (beef, water, seasoning [non fat dry milk, salt, granulated onion and garlic, spices, sodium phosphates, caramel color, parsley flakes, silicon dioxide], soy protein concentrate, breadcrumbs [unbleached wheat flour, salt, yeast], egg whites, romano cheese [pasteurized sheep's milk, salt, rennet, rice flour])

Foods related to spaghetti and meatballs

Spaghetti and meatballsSpaghetti and meatballs by Big Y Foods, Inc.
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Spaghetti and meatballs by Taylor Fresh Foods, Inc.Spaghetti and meatballs by B. Robert's Foods, Inc.
Spaghetti and meatballs by Taylor Fresh Foods, Inc.Spaghetti and meatballs by B. Robert's Foods, Inc.
Spaghetti and meatballs by Big Y Foods, Inc.Spaghetti and meatballs by Taylor Fresh Foods, Inc.
761088805092
Spaghetti and meatballs contains 850 calories per 397 g serving. This serving contains 28 g of fat, 35 g of protein and 116 g of carbohydrate. The latter is 13 g sugar and 7.9 g of dietary fiber, the rest is complex carbohydrate. Spaghetti and meatballs contains 10 g of saturated fat and 52 mg of cholesterol per serving. 397 g of Spaghetti and meatballs contains 9.1 mg vitamin C as well as 7.19 mg of iron, 150.86 mg of calcium. Spaghetti and meatballs belong to 'Other Deli' food category. The UPC for this product is 761088805092.
Food properties
SourceUSDA Branded foods
CategoryOther Deli
BrandNOT A BRANDED ITEM
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Spaghetti and meatballs nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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