Tequila Shot Recipe - The Spruce Eats

Skip to Content Tequila Shot Recipe By Colleen Graham Photo of Colleen Graham Colleen Graham Writer and cocktail book author Colleen Graham is a seasoned mixologist who loves sharing her knowledge of spirits and passion for preparing drinks. Learn about The Spruce Eats' Editorial Process Updated on 07/24/25 Tested by Sean Michael Johnson Photo of Sean Michael Johnson Tested by Sean Michael Johnson Sean is an award-winning bartender with over 15 years of experience in the industry. He is the head bartender at the two-Michelin-star restaurant, Gabriel Kreuther, crafting cocktail menus that have caught international attention. To date, he has made over 1 million cocktails, and counting. Learn about The Spruce Eats' Editorial Process (126) Save Write a Review Print Prep: 3 mins Cook: 0 mins Total: 3 mins Serving: 1 serving Yield: 1 shot 126 ratings Write a Review Add a comment SaveRecipe
  • A tequila shot can enliven a party while being cautious of its strong effect.
  • The "lick, shoot, suck" method adds fun and excitement to any gathering.

To properly take a shot of tequila (or tequila cruda), you need salt, lime, and tequila, all carried out in a specific order. The mantra to remember is "lick, shoot, suck": Lick the salt off of your hand first, drink the shot swiftly, and finish by sucking on a wedge of lime.

Tequila shots in shot glasses with lime wedges and salt on a small plate

The Spruce Eats / Abby Mercer

How Strong Is a Shot of Tequila?

Tequila is typically 35 to 50 percent ABV, or 76 to 100 proof. A standard tequila shot is 1.5 ounces and, since the only ingredient (other than a dash of salt and a squirt of lime) is tequila, your drink will be 75 to 100 proof. While shots are small and fun and easy to drink, be careful. They can quickly lead to extreme drunkenness or alcohol poisoning if you're not careful. It's wise to stick with one of these shots a night and enjoy a lighter drink before and after.

This method is a hit at parties and with tourists in Mexico, but it does contradict what tequila connoisseurs recommend—that you should savor the taste and aroma slowly when drinking straight tequila, particularly the good stuff. However, enjoying a tequila shot this way adds a bit of fun to a gathering and can help temper the astringency of the alcohol.

Tips for Tequila Shot Recipe

Whichever tequila you choose, it is best to avoid the cheaper brands as they almost certainly bring on hangovers. However, no premium tequila will save you from a nasty morning if you have too many shots. The popular tequila of choice for shots has long been gold tequila, though that is quickly changing. Consider pouring a good blanco tequila into your shot glass, as it is typically much smoother. If you want to kick it up a notch, go with an aged reposado tequila or opt for a smoky mezcal.

What You'll Need to Make This Tequila Shot Recipe bowls of different salt types A Good Quality Salt Bormioli Rocco Stackable Bodega Glasses (Set of 12) A Nice Small Tumbler or Shot Glass Best Paring Knives A Sharp Paring Knife

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"Taking a shot is a polarizing endeavor. As a bartender, my obligation to customers when asked for tequila shots was to retort “Training wheels?” Training wheels referred to the salt and lime garnish attached to a tequila shot. The salt mellows the harshness of the tequila, and the lime cuts the bite of the salt." —Sean Johnson

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  • Pinch fine salt, or sea salt

  • 1 1/2 ounces tequila

  • Lime wedge, or lemon wedge

  1. Gather the ingredients.

  2. Moisten the back of your hand between your thumb and index finger (usually by licking) and pour on a pinch of salt.

  3. Lick salt off your hand. The salt lessens the burn of the tequila.

  4. Immediately drink 1 1/2 ounces shot glass of tequila quickly.

  5. Immediately bite into and ​suck on lime or lemon wedge. The sour fruit balances and enhances the flavor of the tequila.

Feeling Adventurous? Try This:

  • Make it aesthetic - Add more variety to your tequila shots by rimming the shot glass. Plain or colored sugar are fun options, as is a 50-50 mix of cinnamon and sugar. Of course, you can always go with margarita salt.
  • Change it up! - If you're bored with the standard straight shot of tequila, try a shooter instead. Some fantastic shot recipes made with tequila include ingredients like pineapple juice, triple sec, Tabasco sauce, and espresso.
Shots & Shooter Recipes
Nutrition Facts (per serving)
116 Calories
0g Fat
7g Carbs
0g Protein
Show Full Nutrition Label ×
Nutrition Facts
Servings: 1
Amount per serving
Calories 116
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 316mg 14%
Total Carbohydrate 7g 3%
Dietary Fiber 2g 7%
Total Sugars 1g
Protein 0g
Vitamin C 19mg 97%
Calcium 22mg 2%
Iron 0mg 2%
Potassium 69mg 1%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
(Nutrition information is calculated using an ingredient database and should be considered an estimate.)

Recipe Tags:

  • Shot
  • cocktail
  • mexican
  • party
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