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Question: Uses for Leftover Biscuits?

LeeAnnApril 9, 2010

What can I do with leftover biscuits? I am on a budget.

By LeeAnn from Hampshire, TNAdvertisement

Answers

DorothyApril 10, 20101 found this helpfulBest Answer

Use leftover biscuits for tarts, crumble and add coconut or date filling.Crumble and use for apple, pineapple, or banana pie crust.Layer in fruit or custard and jelly trifle.Great for puddings.Sandwich with strawberry jam and place in oven till jam melts and remove and cool.Layer on a greased casserole and pour custard over and put another layer of biscuit and place in oven till biscuits brown a little and remove and cut according to the shape of the biscuits and cool and serve.

PeteApril 12, 20105 found this helpfulBest Answer

Here is a simple meal to make use of your biscuits:1 lbs ground beef, browned with 1 small onion chopped up, stir in 1/4 cup bb que sauce & 1/4 cup catsup. Place in a baking dish, spread out and place busicuits on top in a single layer to cover meat. AdvertisementAdd shredded cheese and bake for 20 minutes at about 325.

Laura BrownApril 12, 20103 found this helpfulBest Answer

I make some scambled eggs in a chicken or beef flavored gravy and warm the biscuits back up in the micro and put the eggs and gravy over them. Something cheap and easy the next morning for breakfast.

(Guest)Gold Post Medal for All Time! 846 PostsApril 12, 20101 found this helpfulBest Answer

Cut in half sandwich slice style and use instead of shortcake for strawberries and whipping cream or, my preferred, raspberries and whipping cream ;-)Advertisement

Speaking of sandwich style, why not make regular mini sandwiches with them?

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4 More Questions

Here are the questions asked by community members. Read on to see the answers provided by the ThriftyFun community.

Question: Recipes Using Leftover Biscuits and Pie Filling?

valerie.sirefJanuary 20, 2019

Are there any recipes for using leftover baked biscuits and canned pie filling?

Answers

JudyGold Post Medal for All Time! 677 PostsJanuary 21, 20190 found this helpful

Scoop out some of the inside of the biscuit. Save that for bread crumbs. Fill with pie filling. Bake to warm up. Sprinkle with powdered sugar.

Pghgirl40Bronze Feedback Medal for All Time! 196 FeedbacksJanuary 21, 20190 found this helpful

Yum!!! You can cut the biscuits into chunks, roll in sugar and cinnamon, toast them and put them on top of the warm pie filling. Top with fresh whip cream or ice cream! orAdvertisement

Separate the biscuits, them separately from filling, then layer biscuit, filling, biscuit, filling, ice cream. Like strawberry shortcake style.

Or you could press the biscuits into a buttered baking pan, top with filling and put your favorite streusel topping and bake until streusel has crisped...use the recipe you pick for time and baking temp.

HelloBronze Post Medal for All Time! 107 PostsJanuary 22, 20190 found this helpful

I would make mini biscuit pies by cutting the biscuits in 1/2, cutting out the crumby middle, filling it with the filling, then putting in oven for 10 minutes at 350degrees or less

YOu could also put the filling in a dish, pull apart the biscuits and cover it on top. I know this has a name but I forget what it's called, when you sort of put the crust on top and the filling on the bottom

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Question: Using Leftover Biscuits?

July 19, 2013

What can I do with left over biscuits?

By Matt

Answers

cjJuly 20, 20130 found this helpful

You can take a can of chicken, a can of peas and carrots and a can of creamed soup any kind and heat them up and pour over the biscuits. Only seasoning you will need will be black pepper. Or if you like sloppy joes (slush burgers), pour that over them. Or if you have left over gravy, and veggies and meat and pour over them. You have now made an easy pot pie using leftovers.

littergitterSilver Post Medal for All Time! 418 PostsJuly 20, 20131 found this helpful

Freeze them. If you want a biscuit, take one out and put it in the microwave on high for 20 seconds or so. You can heat a pan of frozen biscuits by putting them in a cold oven, set oven temperature at 450 degrees and bake them for 10 minutes. They taste like fresh baked biscuits. Advertisement

We like to cut them in half, butter the halves and toast them. This is great with bacon and eggs for breakfast.

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Archive: Uses for Leftover Biscuits

April 20, 2009

Any uses for leftover biscuits? Refrigerator, KFC, homemade, etc.

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Archive: Uses for Leftover Biscuits

April 9, 2010

What can I make with leftover biscuits?

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