Vanilla Sweet Cream Cold Foam Recipe | Starbucks® Coffee At Home

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Banner Vanilla Sweet Cream Cold Foam Preparation Time2 mins Difficulty LevelEasy Read Reviews 5170 Print Share
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Pin Ingredients How to Make

Warm days are made for cold foam. Start your morning with an icy sweet treat.

INGREDIENTS

On updating the serving quantity, the serving in ingredients will get updated

SERVING

- 1 serving servings +

KEY INGREDIENTS

Brewed Coffee

  • 8 oz Recipe ingredient ​Starbucks® Breakfast Blend Buy Now

OTHER INGREDIENTS

  • 0.25 cup 2% milk
  • 1 Tbsp powdered sugar​
  • 0.25 tsp vanilla extract
  • Ice

TOOLS

  • Frother

HOW TO MAKE

Vanilla Sweet Cream Cold Foam

  • 01

    Brew Starbucks® Breakfast Blend at double strength and pour over ice.

  • 02

    Combine milk, powdered sugar and vanilla extract​ in separate pourable container.

  • 03

    Froth milk mixture using your preferred cold method. You can use a handheld milk frother or froth your milk by hand. For more information on how to froth your milk, see our frothing guide here.

  • 04

    Top iced coffee with cold foam.

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RECOMMENDED COFFEE

Breakfast Blend

Notes of sweet orange and brown sugar mingle in our lightest medium roast coffee.

RECOMMENDED COFFEE

Pike Place® Roast

A smooth, well-rounded blend of Latin American coffees with subtle notes of cocoa and rich praline, it's perfect for every day.

RECOMMENDED COFFEE

House Blend

Aroma, body and flavor all in balance. House Blend is a medium roast with notes of toffee and dusted cocoa.

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Tag » How To Make Sweet Cream Cold Foam