Rasher Definition & Meaning - Merriam-Webster www.merriam-webster.com › dictionary › rasher
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Dec 9, 2013 · So, a rasher of bacon is a thin slice of bacon, and a rasher of ham is a thin slice of ham. It originally seems to have referred to one slice of ...
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Aug 21, 2022 · Rashers are cut strips of bacon which can be prepared and served in a variety of ways. They are commonly included in breakfast in some ...
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Nov 27, 2018 · Rasher Bacon (Rashers). – Rashers come from the loin area, which is located in the mid-back of a pig and consists of leaner meat. This cut of ...
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Apr 24, 2020 · A: Yes, indeed. As you already know, a “rasher” is a strip of bacon, and “rashers” means several strips (who can eat just one?).
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Rasher definition · A serving of several such slices. · A dish or an order of thin slices of fried or broiled bacon. · The definition of a rasher is a portion or ...
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A rasher of bacon is a single piece which is fried or grilled. It is usually fairly thin but can be cut to whatever thickness you like. I personally prefer ... How many slices of bacon make a rasher? - Quora How are Irish rashers different from regular bacon? - Quora What does it mean when a recipe says “Two rashers of smoked back ... Is 'rasher' an old term that refers to a strip of bacon? - Quora More results from www.quora.com
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Rasher definition, a thin slice of bacon or ham for frying or broiling. See more.
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A rasher of bacon is a slice of bacon. [British]regional note: in AM, use slice. Collins COBUILD ...
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Feb 13, 2018 · Rashers, on the other hand, are cut from the loin, located in the middle of the pig's back where the meat is leaner. The cut of meat that's used ...
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A rasher of bacon is a slice of bacon. [...] [British]regional note: in AM, use slice.
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Typically speaking, rashers are thin slices of back bacon and side bacon. In other words, they are a combination of both. Furthermore, they can either be smoked ...
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British back bacon is a combination of both pork belly and pork loin in one cut, the rounded lean bit on a rasher (slice) of back bacon is the pork loin and ...
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Jul 12, 2017 · Since both types of bacon are cured, it all comes down to the cut of meat. American bacon comes from one of the fattiest parts of the pig—pork ...
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Summary: Rasher definition · A serving of several such slices. ... A dish or an order of thin slices of fried or broiled bacon. ... The definition of a rasher is a ...
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