Get Oyster Shooter Recipe from Food Network
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These shooters make great appetizers! Find all the ingredients you need for these party-perfect treats at your local Schnucks.
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These vodka oyster shots are a fun way to enjoy the mollusk with some cocktail sauce along with vodka. It's a playful appetizer for any party.
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Oyster Shooter - If you are a raw oyster lover, wait until you try this oyster shooter. You will definitely be in oyster heaven.
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The oyster shooter is a legend of its own. The versatile treat can be served as a fun appetizer, a chilling and energizing refreshment, a nightcap or as part of a larger seafood spread. How and when you choose to slurp is up to you, but this delicious recipe will ensure you get a perfect shooter every time.
Ingredients:
1 raw WhiteStone Oyster
1 teaspoon cocktail sauce (commercial or homemade cocktail sauce)
1 tablespoon vodka
Preparation:
Gather the ingredients.
Assemble your ingredients. How many oysters you need will depend on how many shooters you plan to make. Just note that you'll need a shot glass for each.
Add the oyster to the glass and top with the sauce and vodka.
Shoot and enjoy!
Pro tips:
If you’re having a party and running low on shot glasses, set up an oyster shooter buffet so people can pour their own. Shuck your WhiteStone Oysters ahead of time so your guests don’t have to.
Add horseradish or your favorite hot sauce for more of a kick, or tone it down by substituting tomato juice instead of cocktail sauce.
Keep your oysters on the half shell, in their own juice on crushed ice until you’re ready to make the shooter.
Garnish with lemon or pomegranate.
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Raw oysters in tomato juice and vodka, garnished with lemon.
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This recipe calls for a small amount of alcohol, so it's really more of a fun canapé than a beverage. If you want to make a nonalcoholic version, omit the vodka and add an extra 1/4 cup veggie juice and a bit more lemon juice.
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They arrive, slimy and bumpy, arranged on a bed of crushed ice, potentially adorned by seaweed and little ramekins of heaven-knows-what (it's mignonette and cocktail sauce; chill out). You peer at them, cringe, and decline. If you don't like raw oysters, nothing but knocking back a few dozen until you're singing the rest of the world's songs of praise will change that.
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If you are a fan of raw oysters, then this is for you! This delicious shooter is simple to make and goes right down the hatch!
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Learn how to make The Hungry Cat’s delicious oyster shooter, made simply with vodka, lemon juice and hot sauce.
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We’re flipping the script and pairing the briny sea creatures with something closer to our hearts: vodka. Specifically, we're making vodka oyster shooters with our grain-to-glass New Deal Vodka.
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Fresh oysters get a chaser of celery, cucumber and tomatillo juices, plus mezcal and Tabasco, in this shooter from bar star Naren Young.
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Go ahead, take your best shot. Go Ahead, Take a Shot! At Goose Point we don’t stop at live in-shell, BlueSeals™' or shucked oysters. We also offer specialty consumer oyster products such as our popular Oyster Shooters. Goose Point Oyster Shooters are packed under our HACCP food safety program, fresh with one of our extra small fresh Willapa Bay oyster meats using our zesty signature cocktail sauce and presented in a traditional shot glass. Case packed 24 x 2oz shot glasses. Ask about our custom logo programs for corporate, community, sport venues, weddings, restaurants/bar/casino (minimums apply). Our quality glass shooters make a wonderful souvenir for your guests. Oyster shooters also freeze well and can be thawed on demand for your events or customers. Wholesale orders are also available in lightweight polycarbonate shot glasses. Contact our Wholesale department for custom shooters and discounts on wholesale, direct to chef and bulk orders. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
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Tip back a taste of Louisiana
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