27 Sept 2019
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22 Mar 2021 · The brisket is one of the primal cuts on beef. It comes from the breast/pectoral area. The brisket can be separated into the point and the ...
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Brisket is a cut of meat from the breast or lower chest of beef cattle. It's a specific cut, so “worthy” has nothing to do with it. Why is brisket so expensive? How many briskets can you get per cow? Which part of the cow does Pastrami come from? Where does brisket come from? More results from www.quora.com
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8 Jul 2022 · Brisket comes from beef (cows or steers aged 2-years and up) or veal (milk-fed beef calves aged 2 to 4 months). If you're looking at the animal ...
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Brisket is a cut of meat that comes from the breast or lower chest of the cow. It is located in the front of the cow, between the shoulder and the stomach. This ...
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19 May 2022 · Brisket comes from the pectoral region of the cow. If you're looking at the cow from the side, then it's the area right in front of its front ...
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The brisket is a triangular cut located in the lower chest portion of the steer. Due to its location, it includes both the superficial and deep pectorals.
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Beef Brisket comes from the breastbone of the cow, so, it is one of the first cuts to be separated from the carcass during the butchering process.
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Brisket is a cut of meat from the breast or lower chest of beef or veal. The beef brisket is one of the nine beef primal cuts, though the precise definition of ...
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26 Aug 2022 · What part of the cow is brisket? Brisket comes from the cow's chest muscle fibers below the first five ribs [1]. The whole brisket is comprised ...
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20 Jul 2022 · The brisket is a cut of meat that comes from the breast or lower chest area of the cow. This area is well-exercised, which makes the brisket ...
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The brisket location on a cow originates in the chest area, specifically the lower chest region. Cows do not have collarbones, so their body is supported by ...
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22 Nov 2021 · The brisket is the muscular chest region of a cow between its forelegs. It sits just below the neck and above the diaphragm. What part of the ...
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24 May 2022 · Every bovine (cow, steer, or heifer) has two brisket muscles. However to clarify bovine nomenclature: A cow is a female animal that has had at ...
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