Nov 1, 2017
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May 2, 2019 · Anyone who has ever tried to make their own bagels knows that the dough is very, very thick and very heavy. That makes it difficult to cook all ...
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First, the boiling water has a little sugar added to it, which serves to glaze the dough, and give it a satisfying surface texture when baked. The heat of the ...
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Since the bagel dough is very heavy, having a hole in the center helps it to cook and bake better and thoroughly. The hole also increases the surface area of ...
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Bagels have holes because originally they were threaded on a long stick or rod so that vendors on foot or driving a cart could easily carry them from place to ... If they sell donut holes, where do all the bagel holes go? - Quora What would happen if bagels were made with no hole in the center? Why aren't bagels made without holes as it would make spreading ... Why are bagels and donuts shaped like toruses? Is it ... - Quora More results from www.quora.com
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Mar 23, 2022 · Another reason that bagel shapes contain holes is due to the fact that in earlier times vendors would carry the bagel with dowels to make easier ...
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Yes, the shape adds to its character, but it's the boiling that really distinguishes the bagel from other types of bread. Boiling causes the starch found in the ...
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Ever wondered why bagels have holes in the middle? The basic shape is hundreds of years old and serves lots of practical advantages besides an even cooking ...
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The ways bagels are cooked allows for expansion and a specific reaction that is limited to just the outer portion of the dough (which forms the crust). So by ...
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Sep 28, 2018 · The bakers amongst us believe that the hole in the centre of the bagel ensures that it bakes evenly. Because bagel dough is dense, the hole in ...
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Jan 15, 2020 · Bagels traditionally have a hole in them due to the way that they were sold and distributed, though other explanations exist as well.
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Dec 28, 2015 · They have holes so that they will cook evenly. Without the holes, there would be a doughy center that you wouldn't find appealing.
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Sep 28, 1983 · SOME say the bagel's shape is simply a matter of economics: with a hole, the bagel appears larger but the hole doesn't cost money.
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Jul 30, 2020 -- The hole in the middle of the bagel allows it to have a larger surface area, making it easier to consistently cook the bagel all the way ...
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Why do bagels have holes anyway? ... According to Balinska, there is an “intrinsic attraction” to the ring shape. Beyond that, “the hole itself has intimations of ...
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