Jun 11, 2015
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Aug 30, 2018 · Love it or hate it, there's no denying that okra can get slimy. The so-called slime is something called mucilage, which comes from sugar ...
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Oct 17, 2011 · Made of sugar residues called exopolysacharrides and proteins called glycoproteins, mucilage's viscosity increases when heat is applied. This is ...
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Duration: 5:19 Posted: Apr 17, 2021 VIDEO
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When the pod is cooked, the long chain molecules dissolve into the water and twine about each other. This forms mucilage , which has a slimy texture. Why is my okra always slimy? How can I make it better? - Quora Is there a way to make okra really slimy? The slime is my favorite part! How can okra be cooked such that it will not end up being slimy? How do you cook okra to get the slime out? - Quora More results from www.quora.com
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Jul 10, 2022 · There's a scientific explanation for okra's sliminess: "Okra pods are mucilaginous," says food scientist and food safety expert Millie Ngaru, ...
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Sep 21, 2017 · Both plants contain mucilage (a thick, syrupy substance) that when used smartly can be used to make chewy confections or thicken stews, such as ...
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Apr 12, 2016 · The stickiness in Okra is caused by something called mucilage, which is also found in Aloe Vera. This mucilage intensifies when in contact with ...
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Okra is a Southern staple also known as “ladies' fingers” because of its long, finger-like shape. For a veggie with such a pretty nickname, okra has a bad ...
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Aug 4, 2021 · If you have a problem with eating okra that is slimy, the best way to cook okra without making it slimy is to fry it. By frying okra, the hot ...
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Why is okra slimy? ... Okra belongs to the flower family, and it grows as pods. Though used as a vegetable, it contains the properties of a fruit. The sliminess ...
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Sep 5, 2018 · In an email, food science author Harold McGee (“On Food and Cooking,” “Keys to Good Cooking”) explained why: The okra cells break, the gel ...
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Sep 24, 2014 · The slime okra is known for is called mucilage, and it's actually good for you. Okra's high fiber and mucilage content are ideal for helping ...
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Dec 28, 2021 · Once cooked, okra is known to feel 'slimy', due to its high-fibre base. However, it should not feel slimy before being cooked, nor should it ...
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Why is Okra Slimy? Okra pods are known as “mucilaginous,” which results in a slimy or gooey mouthfeel when cooked. This “mucilage” or slime contains soluble ...
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