Yogurt Definition & Meaning

  • American
  • British
  • Etymology
  • Examples
  • yogurt American [yoh-gert] / ˈyoʊ gərt / Or yoghurt

    noun

    1. a tart, custardlike food made from milk curdled by the action of bacterial cultures, sometimes sweetened or flavored.

    yogurt British / ˈjɒɡ-, ˈjəʊɡət /

    noun

    1. a thick custard-like food prepared from milk that has been curdled by bacteria, often sweetened and flavoured with fruit, chocolate, etc

    "Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

    Etymology

    Origin of yogurt

    First recorded in 1615–25; from Turkish yoğurt

    Example Sentences

    Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

    He waited for the yogurt department and pointed again, because his mom always said yes to yogurt.

    From Literature

    But he also didn’t like to eat leftovers, or cheese that had to be sliced, or any of the yogurt flavors in the fridge.

    From Literature

    She opened the refrigerator, a gallery of fruits and vegetables and cheeses and yogurts, with a whole shelf full of drinks.

    From Literature

    And if dairy milk or yogurt feels heavy, plant-based alternatives like coconut or soy milk work beautifully.

    From Salon

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    They can be added to smoothies, oatmeal, yogurt, salads, or baked goods.

    From Science Daily

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    Definitions and idiom definitions from Dictionary.com Unabridged, based on the Random House Unabridged Dictionary, © Random House, Inc. 2023

    Idioms from The American Heritage® Idioms Dictionary copyright © 2002, 2001, 1995 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company.

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