Czech Republic & Slovakia Map - Infoplease
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History of the Czech Republic
The Czech Republic has a rich history dating back over a thousand years. The early Czech state emerged in the 9th century under the Přemyslid dynasty and later became the powerful Kingdom of Bohemia, a key player in the Holy Roman Empire. Prague flourished as a cultural and political center, especially under Emperor Charles IV.
The 15th century witnessed the Hussite movement, an early religious reform. Later, Bohemia came under Habsburg rule, leading to tensions and conflicts, including the Thirty Years’ War. In 1918, Czechoslovakia was formed after World War I, only to be occupied by Nazi Germany during World War II and later become a communist state under Soviet influence.
The Velvet Revolution of 1989 ended communist rule, and in 1993, the country peacefully split into the Czech Republic and Slovakia.
Today, the Czech Republic is a stable democracy with a strong economy, a rich cultural heritage, and a prominent place in Europe.
Geography of the Czech Republic
The Czech Republic is a landlocked country in Central Europe, bordered by Germany to the west, Poland to the north, Slovakia to the east, and Austria to the south. Covering approximately 78,900 square kilometers (30,450 square miles), the country is relatively compact, making it easy to explore diverse landscapes over short distances.
The terrain is varied and picturesque, characterized by rolling hills, fertile plains, dense forests, and rugged mountain ranges. The Bohemian Massif dominates the western and central regions, while the Sudeten Mountains stretch along the northern border with Poland, and the Carpathian foothills lie in the east. Major rivers such as the Vltava, which flows through Prague, and the Elbe (Labe) provide important water routes and contribute to the country’s agricultural richness.
The Czech Republic experiences a temperate continental climate, with warm summers and cold, snowy winters. Precipitation is fairly evenly distributed throughout the year, although mountainous regions receive more rainfall and snowfall, supporting winter sports and lush forests. The country’s varied climate and topography create ideal conditions for agriculture, forestry, and tourism, with vineyards in Moravia, hiking in national parks, and skiing in the mountains.
Major Cities
- Prague
- Brno
- Ostrava
- Plzeň
- Liberec
- Olomouc
- Hradec Králové
- Ústí nad Labem
- Pardubice
- České Budějovice
Interesting Facts about the Czech Republic
- Castle Capital of Europe: The Czech Republic is one of the most castle-dense countries in the world, boasting over 2,000 castles and chateaux.
- Beer Lovers’ Paradise: Known as the birthplace of Pilsner lager, the Czechs consume more beer per capita than any other nation.
- Prague Castle: Home to the largest ancient castle complex in the world, Prague Castle dominates the city’s skyline.
- Innovators in Optics: The country was the first in the world to offer publicly available soft contact lenses in the 1950s.
- Musical Heritage: Famous composers like Antonín Dvořák and Bedřich Smetana originated here, shaping classical music worldwide.
- Land of a Thousand Spires: The country earned this nickname for its countless historic churches and towers.
- Linguistic Extremes: The Czech language contains some of the longest words in Europe, particularly in scientific and medical terms.
- Velvet Revolution: The 1989 peaceful revolution ended 40 years of communist rule, paving the way for modern democracy.
- Bohemian Glass & Crystal: Renowned globally for quality craftsmanship, Czech glass and crystal are highly prized.
- Safe & Tourist-Friendly: Known for its well-preserved historical sites and efficient transport, the Czech Republic is one of Europe’s safest travel destinations.
People also ask…
What is the Czech Republic Famous for?
The Czech Republic is famous for its stunning medieval architecture, historic castles, UNESCO World Heritage sites, world-class beer, and rich cultural heritage. Cities like Prague and Český Krumlov are popular for their preserved old towns, while the country’s natural beauty includes mountains, rivers, and national parks.
What is the Traditional Czech Cuisine like?
Traditional Czech cuisine is hearty and flavorful, featuring dishes such as svíčková (marinated beef with a creamy sauce), goulash, roast pork with dumplings and sauerkraut, and trdelník (a sweet pastry). The country is also known for its beer culture, pairing perfectly with many local dishes.
What is the best time to visit the Czech Republic?
The best time to visit is spring (April–June) or early autumn (September–October), when the weather is mild, crowds are smaller, and the landscapes are at their most picturesque. Winter is ideal for skiing in the mountains, while summer attracts tourists to festivals and historic city centers.
What languages are spoken in the Czech Republic?
The official language is Czech, a Slavic language closely related to Slovak. English and German are widely spoken in tourist areas, hotels, and by younger generations, making it easy for visitors to navigate cities and cultural sites.
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