Miele H 2266-1 BP - Owner's Manual

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Miele H 2266-1 BP

Manuals and User Guides for Miele H 2266-1 BP. We found 3 manuals for free downloads Owner's manual

H 2266-1 BP

Key Features

  • Electric 76 L Black
  • Convection cooking Grill
  • Self-cleaning Pyrolytic
  • Built-in display Control type: Rotary, Touch
  • Energy efficiency class: A+
Miele H 2265-1 BP Owner Manual

Pages: 100 Miele H 2266-1 BP Owner's manual

Brand: Miele Category: Ovens Size: 2 MB

Languages: en

Table of contents

  • 17 Function selector
  • 17 Clock/timer
  • 17 Display
  • 17 Sensor controls
  • 18 Data plate
  • 18 Scope of delivery
  • 18 Accessories supplied and available to order
  • 28 Functions
  • 28 Safety features
  • 29 PerfectClean treated surfaces
  • 30 Before using for the first time
  • 31 Heating up the oven for the first time
  • 35 Easy to use
  • 35 Pre-heating the oven
  • 36 Display
  • 36 Symbols in the display
  • 36 Sensor controls
  • 37 Setting the time
  • 37 Time display
  • 37 At the end of the duration
  • 38 Setting the minute minder
  • 39 Changing the minute minder duration
  • 39 Deleting the minute minder duration
  • 40 Switching cooking programmes on and off automatically
  • 40 Setting a cooking duration
  • 41 At the end of the cooking duration
  • 42 Setting a cooking duration and a finish time
  • 43 Changing the cooking duration
  • 44 Deleting a cooking duration
  • 44 Deleting the end of cooking duration
  • 45 Changing the time of day
  • 46 Changing settings
  • 47 Settings overview
  • 48 Tips on baking
  • 48 Notes on the cooking charts
  • 49 Notes on the functions
  • 50 Tips for roasting
  • 50 Notes on the cooking charts
  • 51 Notes on the functions
  • 52 Tips for grilling
  • 52 Notes on the cooking charts
  • 53 Notes on the functions
  • 54 Defrost
  • 55 Low temperature cooking
  • 56 Frozen food/Ready meals
  • 57 Heat crockery
  • 58 Unsuitable cleaning agents
  • 59 Removing normal soiling
  • 60 Removing stubborn soiling (excluding the FlexiClip runners)
  • 60 Stubborn soiling on the FlexiClip runners
  • 61 Pyrolytic cleaning of the oven compartment
  • 62 Starting Pyrolytic cleaning
  • 63 To delay the start time of the pyrolytic cleaning programme
  • 63 At the end of pyrolytic cleaning
  • 64 If pyrolytic cleaning is cancelled
  • 65 Door removal
  • 66 Dismantling the door
  • 70 Fitting the door
  • 71 Removing the side runners with FlexiClip runners
  • 72 Lowering the top heat/grill element
  • 77 Contact in case of malfunction
  • 77 Warranty
  • 78 Installation dimensions
  • 78 Installation in a tall or base unit
  • 79 Side view of H 22xx
  • 80 Side view H 28xx, H 25xx, H 27xx
  • 81 Connections and ventilation
  • 82 Installing the oven
  • 83 Electrical connection
  • 84 Electrical connection: Other countries
  • 85 Batter
  • 86 Shortcrust pastry
  • 87 Yeast dough
  • 88 Quark dough
  • 89 Sponge mixture
  • 90 Choux pastry, puff pastry, meringue
  • 91 Savoury dishes
  • 95 Lamb, game
  • 96 Poultry, fish
  • 97 Test food acc. to EN
  • 98 Energy efficiency class according to EN
  • 98 Data sheet for household ovens
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